Campbell's Sipping Soup, Butternut Squash and Sweet Potato Soup, 11.1 oz Microwavable Cup

Brandedby Campbell soup company

199 calories in Amount per serving (316 g). Per 100 g, protein: 0.63 g, carbohydrates: 12.7 g, fat: 0.95 g.

Serving
1
= 316 g
199KCAL

Campbell's Sipping Soup, Butternut Squash and Sweet Potato Soup, 11.1 oz Microwavable Cup, Amount per serving (316 g)

199 calories

Protein
2 g
Carbs
40 g
Fat
3 g
Fiber
1.9 g
Sugars
15 g

Nutrition Facts

Serving sizeAmount per serving (316 g)
Amount per serving
Calories199
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0.51 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 540 mg23%
Total Carbohydrate 40 g15%
Dietary Fiber 1.9 g7%
Total Sugars 15 g
Includes Added Sugars 4.1 g8%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 50.6 mg4%
Iron 0.79 mg4%
Potassium 439 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium23% 540 mg
    • Potassium9% 439 mg
    • Iron4% 0.79 mg
    • Calcium4% 50.6 mg

    Ingredients

    Ingredients: water, Sweet potatoes, Butternut squash, Contains less than 2% of: sweet potato juice concentrate, Modified cornstarch, Sugar, Apple juice concentrate, Vegetable oil (corn, Canola, And/or soybean), Salt, Whey protein concentrate, Carrots, Cabbage, Celery, Onions, Spices, Citric acid, Parsley. Contains: milkmay contain traces of wheat

    Brand
    Campbell's
    Made by
    Campbell soup company
    Label serving
    Amount per serving
    Barcode (GTIN/UPC)
    00051000290519
    Category
    Prepared Soups
    Label updated
    2025-08-08

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 98%

      Same value as 1 of 909 other records.

      leastmost

    • Sodium

      Lower than 91%

      Same value as 7 of 909 other records.

      leastmost

    • Sugars

      Higher than 90%

      Same value as 1 of 909 other records.

      leastmost

    • Carbohydrates

      Higher than 88%

      Same value as 0 of 909 other records.

      leastmost

    • Iron

      Lower than 65%

      Same value as 15 of 909 other records.

      leastmost

    • Total fat

      Lower than 65%

      Same value as 0 of 909 other records.

      leastmost

    Questions

    How many calories are in campbell's sipping soup, butternut squash and sweet potato soup, 11.1 oz microwavable cup?
    Amount per serving (316 g): 199 calories; protein: 2 g, carbohydrates: 40 g, fat: 3 g.
    How much protein is in campbell's sipping soup, butternut squash and sweet potato soup, 11.1 oz microwavable cup?
    0.63 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in campbell's sipping soup, butternut squash and sweet potato soup, 11.1 oz microwavable cup?
    12.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy63 kcal
    Protein0.63 g
    Total lipid (fat)0.95 g
    Carbohydrate, by difference12.7 g
    Fiber, total dietary0.6 g
    Total Sugars4.8 g
    Sugars, added1.3 g
    Calcium, Ca16 mg
    Iron, Fe0.25 mg
    Potassium, K139 mg
    Sodium, Na171 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.16 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2742360, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.