Campbell's spaghettiOs Original Canned Pasta, 15.8 oz Can (Pack of 4)

USDA name: SpaghettiOs Original Canned Pasta, 15.8 oz Can (Pack of 4)

Brandedby Campbell soup company

estimated 161 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 2 g, carbohydrates: estimated 13.9 g, fat: estimated 0.6 g.

Serving
1
≈ 240 g (estimated)
161EST. KCAL

Campbell's spaghettiOs Original Canned Pasta, 15.8 oz Can (Pack of 4), PER 1 CUP (240 ml)

161 calories

Estimated calories

Protein
4.8 gEstimated
Carbs
33.3 gEstimated
Fat
1.4 gEstimated
Fiber
1.9 gEstimated
Sugars
9.5 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories
161
Estimated
% Daily Value*
Total Fat 1.4 gEstimated2%
Saturated Fat 0.48 gEstimated2%
Trans Fat 0 gEstimated
Cholesterol 4.8 mgEstimated2%
Sodium 542 mgEstimated24%
Total Carbohydrate 33.3 gEstimated12%
Dietary Fiber 1.9 gEstimated7%
Total Sugars 9.5 gEstimated
Includes Added Sugars 5.8 gEstimated12%
Protein 4.8 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 28.8 mgEstimated2%
Iron 1.6 mgEstimated9%
Potassium 257 mgEstimated5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate29% 115 µgEstimated
  • Niacin (B3)15% 2.5 mgEstimated
  • Riboflavin (B2)15% 0.19 mgEstimated
  • Vitamin A11% 96 µgEstimated

Little or none: Thiamin (B1) (estimated), Vitamin D (estimated).

minerals

% of the Daily Value in this serving

  • Sodium24% 542 mgEstimated
  • Iron9% 1.6 mgEstimated
  • Potassium5% 257 mgEstimated
  • Calcium2% 28.8 mgEstimated

Ingredients

Ingredients: water, Tomato puree (water, Tomato paste), Enriched pasta (wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), High fructose corn syrup, Contains less than 2% of: salt, Enzyme modified cheddar cheese (cheddar cheese [cultured pasteurized milk, Salt, Enzymes], Water, Salt, Milkfat, Disodium phosphate, Enzymes, Xanthan gum), Vegetable oil (corn, Canola, And/or soybean), Beta carotene, Citric acid, Paprika extract, Onion extract, Natural flavoring. Contains: wheat, Milk

Brand
Campbell's
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00051000233400
Category
Dough Based Products / Meals
Label updated
2026-03-07

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein (estimated)

    Lower than 96%

    Same value as 14 of 497 other records.

    leastmost
  • Calories (estimated)

    Lower than 95%

    Same value as 8 of 488 other records.

    leastmost
  • Total fat (estimated)

    Lower than 95%

    Same value as 6 of 497 other records.

    leastmost
  • Fiber (estimated)

    Lower than 88%

    Same value as 36 of 497 other records.

    leastmost
  • Calcium (estimated)

    Lower than 87%

    Same value as 32 of 488 other records.

    leastmost
  • Sodium (estimated)

    Lower than 85%

    Same value as 20 of 488 other records.

    leastmost

Questions

How many calories are in campbell's spaghettios original canned pasta, 15.8 oz can (pack of 4)?
PER 1 CUP (240 ml): estimated 161 calories; protein: estimated 4.8 g, carbohydrates: estimated 33.3 g, fat: estimated 1.4 g.
How much protein is in campbell's spaghettios original canned pasta, 15.8 oz can (pack of 4)?
estimated 2 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in campbell's spaghettios original canned pasta, 15.8 oz can (pack of 4)?
estimated 13.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 23 reported nutrients, per 100 ml+
Energy67 kcal
Protein2 g
Total lipid (fat)0.6 g
Carbohydrate, by difference13.9 g
Fiber, total dietary0.8 g
Total Sugars4 g
Sugars, added2.4 g
Calcium, Ca12 mg
Iron, Fe0.67 mg
Potassium, K107 mg
Sodium, Na226 mg
Thiamin0 mg
Riboflavin0.079 mg
Niacin1 mg
Folic acid28 µg
Folate, DFE48 µg
Vitamin A, RAE40 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.2 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.2 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2757963, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.