Campbell's, Soups for easy cooking sweet onion soup

Brandedby Campbell Soup Company

estimated 139 calories in 1 cup (240 ml). Per 100 g, protein: estimated 0.83 g, carbohydrates: estimated 7.5 g, fat: estimated 3.3 g.

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Serving
1
≈ 240 g (estimated)
139EST. KCAL
Where the calories come from

Campbell's, Soups for easy cooking sweet onion soup, 1 cup (240 ml)

139 calories

Estimated calories

  • Protein2 gEstimated5% of calories
  • Carbs18 gEstimated47% of calories

    incl. 1.9 g fiber · 8 g sugars

  • Fat8 gEstimated47% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories
139
% Daily Value*
Total Fat 8 g10%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 9.6 mg3%
Sodium 910 mg40%
Total Carbohydrate 18 g7%
Dietary Fiber 1.9 g7%
Total Sugars 8 g
Protein 2 g
Calcium 40.8 mg3%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 051000212085 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium40% 910 mgEstimated
  • Calcium3% 40.8 mgEstimated
  • Iron2% 0.36 mgEstimated

Ingredients

Water, Onions, Tomato puree (water, Tomato paste), Diced tomatoes in tomato juice, Dehydrated potatoes, Modified food starch, Contains less than 2% of: vegetable oil (soybean oil and/or canola), Sugar, Butter (cream [milk], Salt), Dehydrated onions, Salt, Red wine, Flavoring (flavoring, Enzyme modified butterfat [butterfat (milk), Water, Soy lecithin, Tocopherol, Enzymes]), Yeast extract, Carrots, Cabbage, Hydrolyzed wheat gluten, Flavoring, Spices, Celery, Celery leaves, Beef fat, Soy sauce (wheat, Soybeans, Salt, Maltodextrin), Beef extract, Caramel color, Dehydrated garlic, Onion juice concentrate, Beef tallow, Sesame seed oil, Parsley, Glutamic acid, Glycerine, Xanthan gum, Molasses, Natural flavoring (milk), Sulfites.

Brand
Campbell's
Made by
Campbell Soup Company
Label serving
1 cup
Barcode (GTIN/UPC)
051000212085
Category
Other Soups
Label updated
2018-03-29

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein (estimated)

    Lower than 88%

    Same value as 39 of 2,900 other records.

    leastmost
  • Iron (estimated)

    Lower than 81%

    Same value as 108 of 2,766 other records.

    leastmost
  • Calories (estimated)

    Lower than 71%

    Same value as 19 of 2,908 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 65%

    Same value as 4 of 2,892 other records.

    leastmost
  • Sugars (estimated)

    Higher than 65%

    Same value as 26 of 2,862 other records.

    leastmost
  • Vitamin C (estimated)

    Lower than 65%

    Same value as 569 of 1,635 other records.

    leastmost

Questions

How many calories are in campbell's, soups for easy cooking sweet onion soup?
1 cup (240 ml): estimated 139 calories; protein: estimated 2 g, carbohydrates: estimated 18 g, fat: estimated 8 g.
How much protein is in campbell's, soups for easy cooking sweet onion soup?
estimated 0.83 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in campbell's, soups for easy cooking sweet onion soup?
estimated 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy58 kcal
Protein0.83 g
Total lipid (fat)3.3 g
Carbohydrate, by difference7.5 g
Fiber, total dietary0.8 g
Total Sugars3.3 g
Calcium, Ca17 mg
Iron, Fe0.15 mg
Sodium, Na379 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU125 iu
Fatty acids, total saturated0.83 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1627137, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.