Campbell's sausage & pepper rigatoni soup

USDA name: Sausage & pepper rigatoni soup

Brandedby Campbell Soup Company

estimated 199 calories in 1 cup (240 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 9.6 g, fat: estimated 3.3 g.

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Serving
1
≈ 240 g (estimated)
199EST. KCAL
Where the calories come from

Campbell's sausage & pepper rigatoni soup, 1 cup (240 ml)

199 calories

Estimated calories

  • Protein8 gEstimated16% of calories
  • Carbs23 gEstimated47% of calories

    incl. 1.9 g fiber · 9 g sugars

  • Fat8 gEstimated37% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories199
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 19.2 mg6%
Sodium 790 mg34%
Total Carbohydrate 23 g8%
Dietary Fiber 1.9 g7%
Total Sugars 9 g
Protein 8 g
Calcium 40.8 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Sodium34% 790 mgEstimated
  • Iron8% 1.4 mgEstimated
  • Calcium3% 40.8 mgEstimated

Ingredients

Tomato puree (water, Tomato paste), Water, Diced tomatoes in tomato juice, Italian sausage (pork, Salt, Spice, Bha/bht and citric acid to preserve flavor), Enriched pasta (wheat flour, Egg whites, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Green peppers, Red peppers, Contains less than 2% of: modified food starch, Dehydrated onions, Sugar, Salt, Monosodium glutamate, Dehydrated garlic, Spices, Cheddar cheese (milk, Cultures, Salt, Enzymes), Parmesan cheese (milk, Cultures, Salt, Enzymes), Chinese cabbage extract, Citric acid, Pork, Pork fat, Wheat starch, Beef extract, Smoke flavoring.

Brand
Campbell's
Made by
Campbell Soup Company
Label serving
1 cup
Barcode (GTIN/UPC)
051000215857
Category
Other Soups
Label updated
2019-09-10

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Higher than 69%

    Same value as 5 of 2,862 other records.

    leastmost

  • Vitamin C (estimated)

    Lower than 65%

    Same value as 569 of 1,635 other records.

    leastmost

  • Calcium (estimated)

    Lower than 61%

    Same value as 73 of 2,745 other records.

    leastmost

  • Fiber (estimated)

    Lower than 57%

    Same value as 346 of 2,833 other records.

    leastmost

  • Total fat (estimated)

    Higher than 57%

    Same value as 15 of 2,901 other records.

    leastmost

  • Calories (estimated)

    Lower than 56%

    Same value as 10 of 2,908 other records.

    leastmost

Questions

How many calories are in campbell's sausage & pepper rigatoni soup?
1 cup (240 ml): estimated 199 calories; protein: estimated 8 g, carbohydrates: estimated 23 g, fat: estimated 8 g.
How much protein is in campbell's sausage & pepper rigatoni soup?
estimated 3.3 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in campbell's sausage & pepper rigatoni soup?
estimated 8.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy83 kcal
Protein3.3 g
Total lipid (fat)3.3 g
Carbohydrate, by difference9.6 g
Fiber, total dietary0.8 g
Total Sugars3.8 g
Calcium, Ca17 mg
Iron, Fe0.6 mg
Sodium, Na329 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU312 iu
Fatty acids, total saturated1.3 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1626635, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.