Campbell's Ready to Serve Low Sodium Chicken Noodle Soup, 7.25 Ounce Cans, 24-Pack

Brandedby Campbell soup company

70 calories in Amount/serving (206 g). Per 100 g, protein: 1.5 g, carbohydrates: 3.9 g, fat: 1.2 g.

Among the other records in Prepared Soups, per 100 g: less sodium than 99%, and less carbohydrates than 96%.

Compare with another food →

Serving
1
= 206 g
70KCAL
Where the calories come from

Campbell's Ready to Serve Low Sodium Chicken Noodle Soup, 7.25 Ounce Cans, 24-Pack, Amount/serving (206 g)

70 calories

  • Protein3 g17% of calories
  • Carbs8 g46% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat2.5 g32% of calories

The nutrients listed account for 95% of the calories.

Nutrition Facts

Serving sizeAmount/serving (206 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.49 g2%
Trans Fat 0 g
Cholesterol 10.3 mg3%
Sodium 59.7 mg3%
Total Carbohydrate 8 g3%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 10.3 mg1%
Iron 0.49 mg3%
Potassium 90.6 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 051000006141 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron3% 0.49 mg
  • Sodium3% 59.7 mg
  • Potassium2% 90.6 mg
  • Calcium1% 10.3 mg

Ingredients

Ingredients: chicken stock, Enriched egg noodles (wheat flour, Eggs, Egg whites, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Carrots, Contains less than 2% of: chicken meat, Modified food starch, Chicken fat, Yeast extract, Water, Onions*, Beta carotene (for color), Spice, Salt, Flavoring, Soy protein isolate, Sodium phosphate, Garlic*, Celery extract, Chicken*, Turmeric extract. *dried contains: egg, Wheat, Soy

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount/serving
Barcode (GTIN/UPC)
00051000006141
Category
Prepared Soups
Label updated
2024-06-11

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 99%

    Same value as 1 of 909 other records.

    leastmost
  • Carbohydrates

    Lower than 96%

    Same value as 3 of 909 other records.

    leastmost
  • Sugars

    Lower than 91%

    Same value as 81 of 909 other records.

    leastmost
  • Calories

    Lower than 90%

    Same value as 7 of 909 other records.

    leastmost
  • Potassium

    Lower than 88%

    Same value as 1 of 865 other records.

    leastmost
  • Fiber

    Lower than 86%

    Same value as 124 of 909 other records.

    leastmost

Questions

How many calories are in campbell's ready to serve low sodium chicken noodle soup, 7.25 ounce cans, 24-pack?
Amount/serving (206 g): 70 calories; protein: 3 g, carbohydrates: 8 g, fat: 2.5 g.
How much protein is in campbell's ready to serve low sodium chicken noodle soup, 7.25 ounce cans, 24-pack?
1.5 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in campbell's ready to serve low sodium chicken noodle soup, 7.25 ounce cans, 24-pack?
3.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy34 kcal
Protein1.5 g
Total lipid (fat)1.2 g
Carbohydrate, by difference3.9 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca5 mg
Iron, Fe0.24 mg
Potassium, K44 mg
Sodium, Na29 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.24 g
Fatty acids, total trans0 g
Cholesterol5 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2698576, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.