Butterfinger baking bits
USDA name: Baking bits
Brandedby Nestle Usa Inc.
90 calories in 2 Tbsp (20 g). Per 100 g, protein: 5 g, carbohydrates: 70 g, fat: 17.5 g.
Among the other records in Cake, Cookie & Cupcake Mixes, per 100 g: more calories than 95%, and more total fat than 93%.
Butterfinger baking bits, 2 Tbsp (20 g)
90 calories
- Protein1 g4% of calories
- Carbs14 g61% of calories
incl. 0 g fiber · 9 g sugars
- Fat3.5 g34% of calories
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 028000149246 · We may earn a commission
Ingredients
Corn syrup, Sugar, Ground roasted peanuts, Hydrogenated palm kernel oil, Cocoa, Molasses, And less than 1% of dairy product solids, Confectioner's corn flakes, Nonfat milk, Salt, Soy lecithin, Soybean oil, Cornstarch, Natural flavors, Monoglycerides, Tbhq and citric acid (to preserve freshness), Annatto color.
- Brand
- Butterfinger
- Made by
- Nestle Usa Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 028000149246
- Category
- Cake, Cookie & Cupcake Mixes
- Label updated
- 2020-12-16
How it compares
Against other records in Cake, Cookie & Cupcake Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 95%
Same value as 10 of 3,292 other records.
leastmostTotal fat
Higher than 93%
Same value as 3 of 3,235 other records.
leastmostSodium
Lower than 90%
Same value as 1 of 3,283 other records.
leastmostIron
Lower than 90%
Same value as 323 of 3,219 other records.
leastmostFiber
Lower than 76%
Same value as 773 of 3,168 other records.
leastmostCarbohydrates
Lower than 74%
Same value as 57 of 3,277 other records.
leastmost
Questions
- How many calories are in butterfinger baking bits?
- 2 Tbsp (20 g): 90 calories; protein: 1 g, carbohydrates: 14 g, fat: 3.5 g.
- How much protein is in butterfinger baking bits?
- 5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in butterfinger baking bits?
- 70 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 450 kcal |
| Protein | 5 g |
| Total lipid (fat) | 17.5 g |
| Carbohydrate, by difference | 70 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 45 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 175 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 10 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2087191, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.