Burry bagel Cinnamon Raisin, Thaw&Serve, Sliced, 15/6/3 oz
USDA name: Bagel Cinnamon Raisin, Thaw&Serve, Sliced, 15/6/3 oz
Brandedby Quality Bakeries Llc
220 calories in 1 Bagel (85 g). Per 100 g, protein: 8.2 g, carbohydrates: 55.3 g, fat: 1.2 g.
Burry bagel Cinnamon Raisin, Thaw&Serve, Sliced, 15/6/3 oz, 1 Bagel (85 g)
220 calories
- Protein
- 7 g
- Carbs
- 47 g
- Fat
- 1 g
- Fiber
- 2 g
- Sugars
- 10 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
Little or none: Vitamin A, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium17% 400 mg
- Iron11% 2 mg
- Potassium2% 105 mg
- Calcium2% 22.9 mg
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Brown Sugar, Cinnamon Flavor Bits (Sugar, Wheat Flour, Cinnamon And Soybean Oil), Yeast, Salt (Salt, Yellow Prussiate Of Soda), Wheat Gluten, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Hydrolyzed Wheat Gluten And 2% Or Less Of Each Of The Following: Canola Oil, Ascorbic Acid, Enzymes, Salt), Caramel Color, Cinnamon, Sugar Cane Molasses, Vinegar, Sesame Seed.
- Brand
- Burry
- Made by
- Quality Bakeries Llc
- Label serving
- 1 Bagel
- Barcode (GTIN/UPC)
- 10823056870222
- Category
- Bread
- Label updated
- 2025-10-22
How it compares
Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 95%
Same value as 1 of 601 other records.
leastmostTotal fat
Lower than 89%
Same value as 16 of 601 other records.
leastmostSugars
Higher than 76%
Same value as 4 of 600 other records.
leastmostCalcium
Lower than 73%
Same value as 4 of 598 other records.
leastmostSodium
Higher than 72%
Same value as 4 of 601 other records.
leastmostVitamin C
Higher than 61%
Same value as 9 of 148 other records.
leastmost
Questions
- How many calories are in burry bagel cinnamon raisin, thaw&serve, sliced, 15/6/3 oz?
- 1 Bagel (85 g): 220 calories; protein: 7 g, carbohydrates: 47 g, fat: 1 g.
- How much protein is in burry bagel cinnamon raisin, thaw&serve, sliced, 15/6/3 oz?
- 8.2 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in burry bagel cinnamon raisin, thaw&serve, sliced, 15/6/3 oz?
- 52.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Barely Bread 100% Grain-Free Bagels - Cinnamon-Raisin
- Bake Crafters bagels, Whole Grain, Cinnamon Raisin, Sliced, Bulk
- Burry bagel Cinnamon Raisin, Clean, Parbaked, Unsliced, 12/6/4 oz
- Burry bagel Cinnamon Raisin, Thaw&Serve, Sliced, 6/6/4 oz
- Pepperidge Farm Cinnamon Raisin Bagels, 6-pack, 21 oz. Bag
- Burry bagel Cinnamon Raisin, Thaw&Serve, Sliced, 15/6/2.3 oz
- Burry bagel Cinnamon Raisin, Clean, Thaw&Serve, Sliced, 12/6/4 oz
- Burry bagel, 51% Whole Grain Cinnamon Raisin, Thaw&Serve, Sliced, 12/6/3 oz
All 17 reported nutrients, per 100 g+
| Energy | 259 kcal |
| Protein | 8.2 g |
| Total lipid (fat) | 1.2 g |
| Carbohydrate, by difference | 55.3 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 11.8 g |
| Sugars, added | 5.9 g |
| Calcium, Ca | 27 mg |
| Iron, Fe | 2.4 mg |
| Potassium, K | 124 mg |
| Sodium, Na | 471 mg |
| Vitamin C, total ascorbic acid | 2.8 mg |
| Vitamin A, RAE | 0 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.24 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2745780, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.