Burry bagel, 51% Whole Grain Cinnamon Raisin, Thaw&Serve, Sliced, 12/6/3 oz

USDA name: Bagel, 51% Whole Grain Cinnamon Raisin, Thaw&Serve, Sliced, 12/6/3 oz

Brandedby Quality Bakeries Llc

220 calories in 1 Bagel (85 g). 9.4 g protein, 55.3 g carbs and 1.2 g fat per 100 g.

Serving
1
= 85 g
220KCAL

Burry bagel, 51% Whole Grain Cinnamon Raisin, Thaw&Serve, Sliced, 12/6/3 oz, 1 Bagel (85 g)

220 calories

Protein
8 g
Carbs
47 g
Fat
1 g
Fiber
6 g
Sugars
8 g

Nutrition Facts

Serving size1 Bagel (85 g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.2 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 310 mg13%
Total Carbohydrate 47 g17%
Dietary Fiber 6 g22%
Total Sugars 8 g
Includes Added Sugars 4 g8%
Protein 8 g
Vitamin D 0 mcg0%
Calcium 29.8 mg2%
Iron 2 mg11%
Potassium 205 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg
  • Vitamin A2% 17.9 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium13% 310 mg
  • Iron11% 2 mg
  • Potassium4% 205 mg
  • Calcium2% 29.8 mg

Ingredients

Whole Wheat Flour, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Raisins, Brown Sugar, Cinnamon Flavor Bits (Sugar, Wheat Flour, Cinnamon And Soybean Oil), Wheat Gluten, Salt (Salt, Yellow Prussiate Of Soda), Vinegar, Yeast, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Hydrolyzed Wheat Gluten And 2% Or Less Of Each Of The Following: Canola Oil, Ascorbic Acid, Enzymes, Salt), Cinnamon, Sugar Cane Molasses, Vegetable Oil Blend (Soybean Oil, Palm Oil, Soy Lecithin), Sesame seed.

Brand
Burry
Made by
Quality Bakeries Llc
Label serving
1 Bagel
Barcode (GTIN/UPC)
10823056878211
Category
Bread
Label updated
2025-10-02

How it compares

Against the 602 foods in Bread, per 100 g.

  • Fiber

    Higher than 95%

    leastmost
  • Carbohydrates

    Higher than 95%

    leastmost
  • Total fat

    Lower than 91%

    leastmost
  • Potassium

    Higher than 91%

    leastmost
  • Protein

    Higher than 71%

    leastmost
  • Sugars

    Higher than 67%

    leastmost

Questions

How many calories are in burry bagel, 51% whole grain cinnamon raisin, thaw&serve, sliced, 12/6/3 oz?
1 Bagel (85 g) has 220 calories, 8 g of protein, 47 g of carbohydrates and 1 g of fat.
How much protein is in burry bagel, 51% whole grain cinnamon raisin, thaw&serve, sliced, 12/6/3 oz?
9.4 g per 100 g, which is 15% of its calories.
How many net carbs are in burry bagel, 51% whole grain cinnamon raisin, thaw&serve, sliced, 12/6/3 oz?
48.2 g per 100 g: 55.3 g of carbohydrates minus 7.1 g of fiber.

Similar foods

All 17 nutrients, per 100 g+
Energy259 kcal
Protein9.4 g
Total lipid (fat)1.2 g
Carbohydrate, by difference55.3 g
Fiber, total dietary7.1 g
Total Sugars9.4 g
Sugars, added4.7 g
Calcium, Ca35 mg
Iron, Fe2.4 mg
Potassium, K241 mg
Sodium, Na365 mg
Vitamin C, total ascorbic acid2.8 mg
Vitamin A, RAE21 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.24 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2745877, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.