Buitoni four cheese ravioli pasta, Ricotta; Mozzarella; Parmesan; Romano

USDA name: four cheese ravioli pasta, Ricotta; mozzarella; parmesan; romano

Brandedby Buitoni Food Company

250 calories in 1 Cup (93g). Per 100 g, protein: 11.8 g, carbohydrates: 36.6 g, fat: 8.6 g.

Among the other records in Other Deli, per 100 g: more carbohydrates than 96%, and more calories than 89%.

Compare with another food →

Serving
1
= 93 g
250KCAL
Where the calories come from

Buitoni four cheese ravioli pasta, Ricotta; Mozzarella; Parmesan; Romano, 1 Cup (93g)

250 calories

  • Protein11 g17% of calories
  • Carbs34 g54% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat8 g29% of calories

Nutrition Facts

Serving size1 Cup (93g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 45.6 mg15%
Sodium 490 mg21%
Total Carbohydrate 34 g12%
Dietary Fiber 2 g7%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 11 g
Vitamin D 0 mcg0%
Calcium 140 mg11%
Iron 1 mg6%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 024842192112 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium21% 490 mg
  • Calcium11% 140 mg
  • Iron6% 1 mg
  • Potassium3% 140 mg

Ingredients

Dough: ground durum wheat, Eggs, Water, Filling: part skim ricotta cheese (whey, Cream, Vinegar, Carrageenan), Wheat flour, Part skim mozzarella cheese (cultured part skim milk, Salt, Enzymes), Water, Parmesan cheese (cultured part skim milk, Salt, Enzymes), Romano cheese (cultured part skim cow's milk, Salt, Enzymes), Canola oil, Parmesan cheese paste (parmesan cheese [cultured part skim milk, Salt, Enzymes], Water, Sodium phosphate, Enzymes), Salt, Sugar, Natural flavor, Cream powder, Yeast, Sunflower oil

Brand
Buitoni
Made by
Buitoni Food Company
Label serving
1 Cup (93g)
Barcode (GTIN/UPC)
0024842192112
Category
Other Deli
Label updated
2023-07-24

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 96%

    Same value as 0 of 3,436 other records.

    leastmost
  • Calories

    Higher than 89%

    Same value as 5 of 3,457 other records.

    leastmost
  • Calcium

    Higher than 86%

    Same value as 1 of 3,409 other records.

    leastmost
  • Fiber

    Higher than 85%

    Same value as 34 of 3,423 other records.

    leastmost
  • Protein

    Higher than 84%

    Same value as 1 of 3,444 other records.

    leastmost
  • Sodium

    Higher than 80%

    Same value as 4 of 3,448 other records.

    leastmost

Questions

How many calories are in buitoni four cheese ravioli pasta, ricotta; mozzarella; parmesan; romano?
1 Cup (93g): 250 calories; protein: 11 g, carbohydrates: 34 g, fat: 8 g.
How much protein is in buitoni four cheese ravioli pasta, ricotta; mozzarella; parmesan; romano?
11.8 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in buitoni four cheese ravioli pasta, ricotta; mozzarella; parmesan; romano?
34.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy269 kcal
Protein11.8 g
Total lipid (fat)8.6 g
Carbohydrate, by difference36.6 g
Fiber, total dietary2.2 g
Total Sugars2.1 g
Sugars, added0 g
Calcium, Ca151 mg
Iron, Fe1.1 mg
Potassium, K151 mg
Sodium, Na527 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.2 g
Fatty acids, total trans0 g
Cholesterol49 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2614705, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.