Perfect pasta ravioli pasta, Four cheese

USDA name: Ravioli pasta, Four cheese

Brandedby Perfect Pasta Inc.

220 calories in 4 onz (113 g). Per 100 g, protein: 9.7 g, carbohydrates: 22.1 g, fat: 8 g.

Serving
1
= 113 g
220KCAL

Perfect pasta ravioli pasta, Four cheese, 4 onz (113 g)

220 calories

Protein
11 g
Carbs
25 g
Fat
9 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size4 onz (113 g)
Amount per serving
Calories220
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 55.4 mg18%
Sodium 340 mg15%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 11 g
Calcium 150 mg12%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium15% 340 mg
  • Calcium12% 150 mg
  • Iron4% 0.72 mg

Ingredients

Whole milk ricotta cheese (sweet whey, Whole milk, Sweet cream, Culture, Vinegar and salt), Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, Thiamin, Riboflavin, Folic acid)), Water, Whole egg, Asiago cheese (pasteurized cow's milk, Cheese cultures, Salt, Enzymes (powdered cellulose added to prevent caking)), Romano cheese (pasteurized cow's milk, Cheese cultures, Salt, Enzymes, Powdered cellulose added to prevent caking), Bread crumbs (wheat flour, Sugar, Canola oil, Salt, Yeast), Parmesan cheese (pasteurized part-skim cow's milk, Cheese cultures, Salt, Enzymes, Powdered cellulose added to prevent caking), Flour blend (yellow corn flour, Wheat flour, Soybean oil, Extractives of turmeric and paprika), Parsley, Salt, Black pepper.

Brand
Perfect pasta
Made by
Perfect Pasta Inc.
Label serving
4 onz
Barcode (GTIN/UPC)
097137305863
Category
Pasta by Shape & Type
Label updated
2018-07-06

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 97%

    Same value as 0 of 6,365 other records.

    leastmost

  • Fiber

    Lower than 95%

    Same value as 56 of 6,360 other records.

    leastmost

  • Total fat

    Higher than 93%

    Same value as 6 of 6,373 other records.

    leastmost

  • Calories

    Lower than 92%

    Same value as 15 of 6,379 other records.

    leastmost

  • Calcium

    Higher than 91%

    Same value as 26 of 6,019 other records.

    leastmost

  • Iron

    Lower than 90%

    Same value as 117 of 6,231 other records.

    leastmost

Questions

How many calories are in perfect pasta ravioli pasta, four cheese?
4 onz (113 g): 220 calories; protein: 11 g, carbohydrates: 25 g, fat: 9 g.
How much protein is in perfect pasta ravioli pasta, four cheese?
9.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in perfect pasta ravioli pasta, four cheese?
21.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy195 kcal
Protein9.7 g
Total lipid (fat)8 g
Carbohydrate, by difference22.1 g
Fiber, total dietary0.9 g
Total Sugars0 g
Calcium, Ca133 mg
Iron, Fe0.64 mg
Sodium, Na301 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU354 iu
Fatty acids, total saturated4.4 g
Fatty acids, total trans0 g
Cholesterol49 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1891333, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.