Bristol pork luncheon meat, Pork
USDA name: Pork luncheon meat, Pork
Brandedby Zwanenberg Food Group (Usa), Inc.
180 calories in 2 oz (56 g). Per 100 g, protein: 12.5 g, carbohydrates: 1.8 g, fat: 28.6 g.
Bristol pork luncheon meat, Pork, 2 oz (56 g)
180 calories
- Protein
- 7 g
- Carbs
- 1 g
- Fat
- 16 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium34% 790 mg
- Iron2% 0.36 mg
Little or none: Calcium.
Ingredients
Pork, Salt, Water, Sugar, Sodium phosphate, Spice, Sodium erythorbate, Sodium nitrite.
- Brand
- Bristol
- Made by
- Zwanenberg Food Group (Usa), Inc.
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 075069154810
- Category
- Canned Meat
- Label updated
- 2023-08-25
How it compares
Against other records in Canned Meat, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 17 of 703 other records.
leastmostCalories
Higher than 91%
Same value as 36 of 704 other records.
leastmostTotal fat
Higher than 89%
Same value as 39 of 701 other records.
leastmostSugars
Higher than 72%
Same value as 119 of 644 other records.
leastmostProtein
Lower than 65%
Same value as 85 of 704 other records.
leastmostCarbohydrates
Higher than 48%
Same value as 148 of 700 other records.
leastmost
Questions
- How many calories are in bristol pork luncheon meat, pork?
- 2 oz (56 g): 180 calories; protein: 7 g, carbohydrates: 1 g, fat: 16 g.
- How much protein is in bristol pork luncheon meat, pork?
- 12.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in bristol pork luncheon meat, pork?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 321 kcal |
| Protein | 12.5 g |
| Total lipid (fat) | 28.6 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.64 mg |
| Sodium, Na | 1,411 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 7.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2642343, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.