Blueberry syrup

68 calories in 1 tablespoon (20 g). Per 100 g, protein: 0 g, carbohydrates: 85.1 g, fat: 0 g.

Among the other records in Jams, syrups, toppings, per 100 g: the most carbohydrates of them, and less sodium than 91%.

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Serving
1
= 20 g
68KCAL
Where the calories come from

Blueberry syrup, 1 tablespoon

68 calories

  • Protein0 g0% of calories
  • Carbs17 g100% of calories

    incl. 0.02 g fiber · 10.6 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1 tablespoon (20 g)
Amount per serving
Calories68
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 17 g6%
Dietary Fiber 0.02 g0%
Total Sugars 10.6 g
Protein 0 g
Vitamin D 0 mcg0%
Calcium 1.6 mg0%
Iron 0.008 mg0%
Potassium 1.4 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Thiamin (B1)1% 0.007 mg

Little or none: Vitamin C, Riboflavin (B2), Vitamin K, Niacin (B3), Vitamin E, Vitamin B6, Choline, Folate, Vitamin A, Vitamin B12, Vitamin D.

How it compares

Against other records in Jams, syrups, toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Highest of all

    Same value as 0 of 35 other records.

    leastmost

  • Sodium

    Lower than 91%

    Same value as 3 of 35 other records.

    leastmost

  • Calories

    Higher than 80%

    Same value as 0 of 35 other records.

    leastmost

  • Total fat

    Lower than 80%

    Same value as 7 of 35 other records.

    leastmost

  • Potassium

    Lower than 77%

    Same value as 0 of 35 other records.

    leastmost

  • Protein

    Lower than 71%

    Same value as 10 of 35 other records.

    leastmost

Questions

How many calories are in blueberry syrup?
1 tablespoon (20 g): 68 calories; protein: 0 g, carbohydrates: 17 g, fat: 0 g.
How much protein is in blueberry syrup?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in blueberry syrup?
85 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water14.7 g
Energy341 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference85.1 g
Fiber, total dietary0.1 g
Total Sugars53 g
Calcium, Ca8 mg
Iron, Fe0.04 mg
Magnesium, Mg1 mg
Phosphorus, P0 mg
Potassium, K7 mg
Sodium, Na0 mg
Zinc, Zn0.26 mg
Copper, Cu0.018 mg
Selenium, Se0.8 µg
Vitamin C, total ascorbic acid1.6 mg
Thiamin0.033 mg
Riboflavin0.012 mg
Niacin0.012 mg
Vitamin B-60.001 mg
Folate, total0 µg
Folic acid0 µg
Folate, food0 µg
Folate, DFE0 µg
Choline, total0.2 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta1 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin1 µg
Vitamin E (alpha-tocopherol)0.01 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.1 µg
Fatty acids, total saturated0 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00 g
SFA 18:00 g
Fatty acids, total monounsaturated0 g
MUFA 16:10 g
MUFA 18:10 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710275, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.