Bistro garden salad

USDA name: Garden salad

Brandedby Ready Pac Produce, Inc.

90 calories in 1.5 cup (100 g). Per 100 g, protein: 2 g, carbohydrates: 5 g, fat: 7 g.

Serving
1
= 100 g
90KCAL

Bistro garden salad, 1.5 cup (100 g)

90 calories

Protein
2 g
Carbs
5 g
Fat
7 g
Fiber
1 g
Sugars
3 g

Nutrition Facts

Serving size1.5 cup (100 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 180 mg8%
Total Carbohydrate 5 g2%
Dietary Fiber 1 g4%
Total Sugars 3 g
Protein 2 g
Calcium 60 mg5%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.6 mg

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Calcium5% 60 mg
  • Iron2% 0.36 mg

Ingredients

Romaine lettuce, Grape tomatoes, Ranch dressing (soybean oil, Water, Buttermilk [cultured pasteurized skim milk and milk, Sodium citrate and salt], Maltodextrin, Sugar, Egg yolks, Distilled vinegar, Salt, Contains less than 2% of: onion*, Xanthan gum, Garlic*, Sour cream* [cream, Nonfat milk, Cultures], Sodium benzoate and potassium sorbate [as preservatives], Phosphoric acid, Spice, Parsley*, Citric acid, Cultured nonfat milk, Disodium inosinate and disodium guanylate, Autolyzed yeast extract, Calcium disodium edta [added to protect flavor]), Cheddar cheese (cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes, Annatto {vegetable color}], Powdered cellulose [to prevent caking], Natamycin [a natural mold inhibitor]), Carrots, Red cabbage.

Brand
Bistro
Made by
Ready Pac Produce, Inc.
Label serving
1.5 cup
Barcode (GTIN/UPC)
077745299068
Category
Pickles, Olives, Peppers & Relishes
Label updated
2017-07-14

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 92%

    Same value as 8 of 10,009 other records.

    leastmost
  • Protein

    Higher than 75%

    Same value as 41 of 10,002 other records.

    leastmost
  • Calcium

    Higher than 72%

    Same value as 61 of 6,437 other records.

    leastmost
  • Carbohydrates

    Lower than 63%

    Same value as 77 of 9,992 other records.

    leastmost
  • Total fat

    Higher than 58%

    Same value as 20 of 10,009 other records.

    leastmost
  • Vitamin C

    Lower than 58%

    Same value as 12 of 3,594 other records.

    leastmost

Questions

How many calories are in bistro garden salad?
1.5 cup (100 g): 90 calories; protein: 2 g, carbohydrates: 5 g, fat: 7 g.
How much protein is in bistro garden salad?
2 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in bistro garden salad?
4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy90 kcal
Protein2 g
Total lipid (fat)7 g
Carbohydrate, by difference5 g
Fiber, total dietary1 g
Total Sugars3 g
Calcium, Ca60 mg
Iron, Fe0.36 mg
Sodium, Na180 mg
Vitamin C, total ascorbic acid3.6 mg
Vitamin A, IU3,500 iu
Fatty acids, total saturated1 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2094031, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.