Birds eye, Roasted potatoes & broccoli in cheese sauce
Brandedby Pinnacle Foods Group Llc
100 calories in 2/3 cup (111 g). Per 100 g, protein: 1.8 g, carbohydrates: 13.5 g, fat: 3.6 g.
Among the other records in Frozen Vegetables, per 100 g: less fiber than 98%, and more sodium than 95%.
Birds eye, Roasted potatoes & broccoli in cheese sauce, 2/3 cup (111 g)
100 calories
- Protein2 g8% of calories
- Carbs15 g58% of calories
incl. 1.0 g fiber · 3 g sugars
- Fat4 g35% of calories
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 014500005489 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C17% 15 mg
minerals
% of the Daily Value in this serving
- Sodium14% 330 mg
- Iron10% 1.8 mg
- Calcium3% 40 mg
Ingredients
Broccoli, Roasted gold potatoes, Water, Soybean oil. Contains 2% or less of: whey, Modified food starch, Cheese base (whey, Cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Butter, Buttermilk solids, Sodium phosphate, Yellow 5, Yellow 6, Natural flavor, Enzyme modified cheese [cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Disodium phosphate, Enzymes, Xanthan gum]), Salt, Wheat flour, Natural cheddar cheese flavor (cheddar, Semi-soft and blue cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Whey, Salt, Citric acid), Hydrolyzed soy protein, Disodium phosphate, Natural flavor (hydrolyzed corn gluten, Autolyzed yeast extract, Dextrose), Blue cheese (milk, Starter culture, Salt, Enzymes, Blue mold spores), Water, Disodium phosphate, Natural flavors [includes parmesan cheese (pasteurized milk, Culture, Salt and enzyme), Milk and cream] water, Autolyzed yeast extract and enzymes), Onion powder, Garlic powder, Yellow 5, Yellow 6.
- Brand
- Birds eye
- Made by
- Pinnacle Foods Group Llc
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 014500005489
- Category
- Frozen Vegetables
- Label updated
- 2018-10-01
How it compares
Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Lower than 98%
Same value as 15 of 3,975 other records.
leastmostSodium
Higher than 95%
Same value as 0 of 3,979 other records.
leastmostTotal fat
Higher than 95%
Same value as 0 of 3,949 other records.
leastmostIron
Higher than 90%
Same value as 4 of 3,914 other records.
leastmostCalories
Higher than 82%
Same value as 6 of 4,006 other records.
leastmostCarbohydrates
Higher than 75%
Same value as 6 of 3,991 other records.
leastmost
Questions
- How many calories are in birds eye, roasted potatoes & broccoli in cheese sauce?
- 2/3 cup (111 g): 100 calories; protein: 2 g, carbohydrates: 15 g, fat: 4 g.
- How much protein is in birds eye, roasted potatoes & broccoli in cheese sauce?
- 1.8 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in birds eye, roasted potatoes & broccoli in cheese sauce?
- 12.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 90 kcal |
| Protein | 1.8 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 13.5 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 2.7 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 1.6 mg |
| Sodium, Na | 297 mg |
| Vitamin C, total ascorbic acid | 13.5 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.9 g |
| Fatty acids, total monounsaturated | 0.9 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2037851, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.