Birds eye pasta & vegetables with corn, Broccoli & carrots in a creamy cheese sauce
USDA name: Pasta & vegetables with corn, Broccoli & carrots in a creamy cheese sauce
Brandedby Pinnacle Foods Group Llc
140 calories in 1 cup (126 g). Per 100 g, protein: 4 g, carbohydrates: 17.5 g, fat: 3.2 g.
Among the other records in Frozen Dinners & Entrees, per 100 g: less protein than 88%, and more sugars than 77%.
Birds eye pasta & vegetables with corn, Broccoli & carrots in a creamy cheese sauce, 1 cup (126 g)
140 calories
- Protein5 g14% of calories
- Carbs22 g61% of calories
incl. 2 g fiber · 4 g sugars
- Fat4 g25% of calories
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 014500005441 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C7% 6 mg
minerals
% of the Daily Value in this serving
- Sodium21% 490 mg
- Iron6% 1.1 mg
- Calcium3% 40.3 mg
Ingredients
Cooked enriched macaroni product (water, Enriched macaroni product (durum wheat semolina, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid)), Water, Broccoli, Corn, Carrots, Pasteurized process cheese sauce concentrate (milk, Palm oil, Whey, Water, Maltodextrin, Sodium phosphate, Corn syrup solids, Contains less than 2% of: cheese culture, Citric acid, Enzymes, Lactic acid, Salt, Sodium alginate, Sugar, Xanthan gum), Seasoning (palm oil, Cheddar and parmesan cheeses [cultured milk, Salt, Enzymes], Natural flavors, Salt, Modified corn starch, Whey powder, Corn maltodextrin, Enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Onion powder, Butter [cream, Salt], Disodium phosphate, Yeast extract, Garlic powder, Spices, Sodium caseinate), Modified food starch, Salt, Natural cheddar cheese flavor (cheddar, Semi-soft and blue cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Whey, Salt, Citric acid), Cheese flavor (cream, Cheddar cheese [milk, Starter culture, Salt, Enzymes], Natural flavors, Yeast extract, Sodium citrate, Water, Disodium phosphate), Disodium phosphate, Annatto extract (color), Onion powder.
- Brand
- Birds eye
- Made by
- Pinnacle Foods Group Llc
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 014500005441
- Category
- Frozen Dinners & Entrees
- Label updated
- 2021-06-27
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 88%
Same value as 1 of 4,992 other records.
leastmostSugars
Higher than 77%
Same value as 9 of 4,997 other records.
leastmostSodium
Higher than 76%
Same value as 9 of 5,001 other records.
leastmostCalories
Lower than 72%
Same value as 27 of 5,003 other records.
leastmostTotal fat
Lower than 69%
Same value as 14 of 5,002 other records.
leastmostVitamin C
Higher than 65%
Same value as 15 of 2,565 other records.
leastmost
Questions
- How many calories are in birds eye pasta & vegetables with corn, broccoli & carrots in a creamy cheese sauce?
- 1 cup (126 g): 140 calories; protein: 5 g, carbohydrates: 22 g, fat: 4 g.
- How much protein is in birds eye pasta & vegetables with corn, broccoli & carrots in a creamy cheese sauce?
- 4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in birds eye pasta & vegetables with corn, broccoli & carrots in a creamy cheese sauce?
- 15.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Great value vegetable fresh-made lasagna pasta layered with creamy sauce, Spinach, Carrots, & corn topped with mozzarella cheese lasagna, Vegetable
- Birds eye grilled white meat chicken with zucchini lentil rotini pasta, Broccoli, Carrots and corn in a garlic sauce vegetables pasta, Garlic chicken
- Weis vegetable & cheese lasagna freshly made pasta with ricotta, Mozzarella, Corn, Cauliflower, Broccoli, Mushrooms, Onions, Carrots, Spinach and a creamy cheese sauce, Vegetable & cheese lasagna
All 16 reported nutrients, per 100 g+
| Energy | 111 kcal |
| Protein | 4 g |
| Total lipid (fat) | 3.2 g |
| Carbohydrate, by difference | 17.5 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 3.2 g |
| Calcium, Ca | 32 mg |
| Iron, Fe | 0.86 mg |
| Sodium, Na | 389 mg |
| Vitamin C, total ascorbic acid | 4.8 mg |
| Vitamin A, IU | 397 iu |
| Fatty acids, total saturated | 1.6 g |
| Fatty acids, total monounsaturated | 0.79 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2037996, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.