Great value vegetable fresh-made lasagna pasta layered with creamy sauce, Spinach, Carrots, & corn topped with mozzarella cheese lasagna, Vegetable

USDA name: Vegetable fresh-made lasagna pasta layered with creamy sauce, Spinach, Carrots, & corn topped with mozzarella cheese lasagna, Vegetable

Brandedby Wal-Mart Stores, Inc.

449 calories in 1 tray (340 g). Per 100 g, protein: 6.2 g, carbohydrates: 15.9 g, fat: 4.1 g.

Serving

= 340 g

Great value vegetable fresh-made lasagna pasta layered with creamy sauce, Spinach, Carrots, & corn topped with mozzarella cheese lasagna, Vegetable, 1 tray (340 g)

449 calories

Protein: 21 g
Carbs: 54 g
Fat: 14 g
Fiber: 4.1 g
Sugars: 5 g

Nutrition Facts

Serving size1 tray (340 g)

Amount per serving
Calories449

% Daily Value*

Total Fat 14 g18%

Saturated Fat 8 g40%

Trans Fat 0 g

Cholesterol 44.2 mg15%

Sodium 969 mg42%

Total Carbohydrate 54 g20%

Dietary Fiber 4.1 g15%

Total Sugars 5 g

Protein 21 g

Calcium 483 mg37%

Iron 0.99 mg5%

Potassium 507 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium42% 969 mg
Calcium37% 483 mg
Potassium11% 507 mg
Iron5% 0.99 mg

Ingredients

Skim milk, Cooked lasagna pasta (semolina [milled wheat], Water), Spinach, Ricotta cheese (pasteurized whey, Pasteurized cream, Vinegar, Salt), Mozzarella cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Carrots, Corn, Parmesan cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Cornstarch, Butter, Onion, Salt, Wheat flour, Sugar, Dehydrated garlic, Spices.

Brand: Great value
Made by: Wal-Mart Stores, Inc.
Label serving: 1 tray
Barcode (GTIN/UPC): 078742249506
Category: Frozen Dinners & Entrees
Label updated: 2023-03-09

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calcium
Higher than 94%
Same value as 4 of 4,977 other records.
leastmost
Iron
Lower than 93%
Same value as 15 of 4,974 other records.
leastmost
Sugars
Lower than 64%
Same value as 30 of 5,000 other records.
leastmost
Potassium
Lower than 58%
Same value as 21 of 2,753 other records.
leastmost
Total fat
Lower than 56%
Same value as 14 of 5,005 other records.
leastmost
Protein
Lower than 56%
Same value as 11 of 4,995 other records.
leastmost

Questions

How many calories are in great value vegetable fresh-made lasagna pasta layered with creamy sauce, spinach, carrots, & corn topped with mozzarella cheese lasagna, vegetable?: 1 tray (340 g): 449 calories; protein: 21 g, carbohydrates: 54 g, fat: 14 g.
How much protein is in great value vegetable fresh-made lasagna pasta layered with creamy sauce, spinach, carrots, & corn topped with mozzarella cheese lasagna, vegetable?: 6.2 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in great value vegetable fresh-made lasagna pasta layered with creamy sauce, spinach, carrots, & corn topped with mozzarella cheese lasagna, vegetable?: 14.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 14 reported nutrients, per 100 g+

Energy	132 kcal
Protein	6.2 g
Total lipid (fat)	4.1 g
Carbohydrate, by difference	15.9 g
Fiber, total dietary	1.2 g
Total Sugars	1.5 g
Calcium, Ca	142 mg
Iron, Fe	0.29 mg
Potassium, K	149 mg
Sodium, Na	285 mg
Vitamin D (D2 + D3), International Units	12 iu
Fatty acids, total saturated	2.4 g
Fatty acids, total trans	0 g
Cholesterol	13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2524638, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.