Barilla veggie rotini pasta

USDA name: Veggie rotini pasta

Branded

190 calories in 1 serving (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 73.2 g, fat: 1.8 g.

Serving
1
= 56 g
190KCAL

Barilla veggie rotini pasta, 1 serving (56 g)

190 calories

Protein
8 g
Carbs
41 g
Fat
1 g
Fiber
4 g
Sugars
2 g

Nutrition Facts

Serving size1 serving (56 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5 mg0%
Total Carbohydrate 41 g15%
Dietary Fiber 4 g14%
Total Sugars 2 g
Protein 8 g
Vitamin D 0 mcg0%
Calcium 20.2 mg2%
Iron 2 mg11%
Potassium 189 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate50% 201 µg
  • Thiamin (B1)47% 0.56 mg
  • Niacin (B3)31% 5 mg
  • Riboflavin (B2)15% 0.2 mg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Phosphorus8% 103 mg
  • Magnesium8% 34.2 mg
  • Potassium4% 189 mg
  • Calcium2% 20.2 mg

Little or none: Sodium.

Ingredients

Semolina (wheat), Durum wheat flour, Zucchini puree (zucchini, Lemon juice concentrate), Spinach puree, Vitamins/minerals: vitamin b3 (niacin), Iron (ferrous sulfate), Vitamin b1 (thiamine mononitrate), Vitamin b2 (riboflavin), Folic acid

Brand
Barilla
Barcode (GTIN/UPC)
0076808002409
Category
Pasta by Shape & Type
Label updated
2023-06-01

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 88%

    Same value as 355 of 6,368 other records.

    leastmost
  • Fiber

    Higher than 87%

    Same value as 114 of 6,360 other records.

    leastmost
  • Potassium

    Higher than 85%

    Same value as 6 of 3,443 other records.

    leastmost
  • Iron

    Higher than 85%

    Same value as 437 of 6,231 other records.

    leastmost
  • Calories

    Lower than 67%

    Same value as 231 of 6,379 other records.

    leastmost
  • Calcium

    Higher than 66%

    Same value as 502 of 6,019 other records.

    leastmost

Questions

How many calories are in barilla veggie rotini pasta?
1 serving (56 g): 190 calories; protein: 8 g, carbohydrates: 41 g, fat: 1 g.
How much protein is in barilla veggie rotini pasta?
14.3 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in barilla veggie rotini pasta?
66.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 23 reported nutrients, per 100 g+
Energy339 kcal
Protein14.3 g
Total lipid (fat)1.8 g
Carbohydrate, by difference73.2 g
Fiber, total dietary7.1 g
Fiber, soluble4 g
Fiber, insoluble4 g
Total Sugars3.6 g
Calcium, Ca36 mg
Iron, Fe3.6 mg
Magnesium, Mg61 mg
Phosphorus, P184 mg
Potassium, K338 mg
Sodium, Na9 mg
Thiamin1 mg
Riboflavin0.36 mg
Niacin8.9 mg
Folate, total359 µg
Folic acid202 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2570665, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.