Bakery fresh goodness, White bread

Brandedby The Kroger Co.

70 calories in 0.9 onz (25 g). Per 100 g, protein: 8 g, carbohydrates: 56 g, fat: 4 g.

Serving
1
= 25 g
70KCAL

Bakery fresh goodness, White bread, 0.9 onz (25 g)

70 calories

Protein
2 g
Carbs
14 g
Fat
1 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size0.9 onz (25 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 150 mg7%
Total Carbohydrate 14 g5%
Dietary Fiber 0 g0%
Total Sugars 2 g
Protein 2 g
Calcium 40 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)5% 0.068 mg
  • Niacin (B3)5% 0.8 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium7% 150 mg
  • Iron4% 0.72 mg
  • Calcium3% 40 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, High fructose corn syrup, Contains less than 2% of each of the following: soybean oil, Salt, Yeast, Wheat gluten, Soy flour, Sodium stearoyl lactylate, Calcium sulfate, Calcium propionate preservative, Wheat flour, Monocalcium phosphate, Ethoxylated mono- and diglycerides, Partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), Silicon dioxide, Calcium carbonate, Ammonium sulfate, Ascorbic acid added as a dough conditioner enzymes, High oleic canola oil, Microcrystalline cellulose, Corn starch, Soy lecithin.

Brand
Bakery fresh goodness
Made by
The Kroger Co.
Label serving
0.9 onz
Barcode (GTIN/UPC)
011110025258
Category
Breads & Buns
Label updated
2017-07-14

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 91%

    Same value as 938 of 10,001 other records.

    leastmost

  • Calcium

    Higher than 89%

    Same value as 26 of 9,892 other records.

    leastmost

  • Sodium

    Higher than 86%

    Same value as 30 of 10,032 other records.

    leastmost

  • Carbohydrates

    Higher than 85%

    Same value as 17 of 10,029 other records.

    leastmost

  • Sugars

    Higher than 80%

    Same value as 52 of 10,016 other records.

    leastmost

  • Protein

    Lower than 67%

    Same value as 239 of 10,028 other records.

    leastmost

Questions

How many calories are in bakery fresh goodness, white bread?
0.9 onz (25 g): 70 calories; protein: 2 g, carbohydrates: 14 g, fat: 1 g.
How much protein is in bakery fresh goodness, white bread?
8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in bakery fresh goodness, white bread?
56 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy280 kcal
Protein8 g
Total lipid (fat)4 g
Carbohydrate, by difference56 g
Fiber, total dietary0 g
Total Sugars8 g
Calcium, Ca160 mg
Iron, Fe2.9 mg
Sodium, Na600 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.27 mg
Niacin3.2 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2053616, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.