Bake Crafters hoagie Rolls, Whole Grain, Split Top, Sliced, Pull Apart, 4" each

USDA name: Hoagie Rolls, Whole Grain, Split Top, Sliced, Pull Apart, 4" each

Brandedby Bake Crafters Food Company

110 calories in 1.8 oz (51g), 1 Hoagie Roll. Per 100 g, protein: 7.8 g, carbohydrates: 41.2 g, fat: 0.98 g.

Among the other records in Bread, per 100 g: less total fat than 93%, and less calories than 89%.

Compare with another food →

Serving
1
= 51 g
110KCAL
Where the calories come from

Bake Crafters hoagie Rolls, Whole Grain, Split Top, Sliced, Pull Apart, 4" each, 1.8 oz (51g), 1 Hoagie Roll

110 calories

  • Protein4 g15% of calories
  • Carbs21 g76% of calories

    incl. 2 g fiber · 1.0 g sugars

  • Fat0.5 g4% of calories

The nutrients listed account for 95% of the calories.

Nutrition Facts

Serving size1.8 oz (51g), 1 Hoagie Roll
Amount per serving
Calories
110
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 190 mg8%
Total Carbohydrate 21 g8%
Dietary Fiber 2 g7%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 4 g
Calcium 39.8 mg3%
Iron 1.2 mg7%
Potassium 60.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410404707 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Iron7% 1.2 mg
  • Calcium3% 39.8 mg
  • Potassium1% 60.2 mg

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [as a dough conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Contains 2% or less of the Following Ingredients; Salt, Sugar, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Wheat Gluten, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Corn Meal, Calcium Propionate (as a mold inhibitor)

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
1.8 oz (51g), 1 Hoagie Roll
Barcode (GTIN/UPC)
00737410404707
Category
Bread
Label updated
2022-06-02

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 93%

    Same value as 0 of 600 other records.

    leastmost
  • Calories

    Lower than 89%

    Same value as 14 of 599 other records.

    leastmost
  • Sugars

    Lower than 85%

    Same value as 11 of 599 other records.

    leastmost
  • Carbohydrates

    Lower than 80%

    Same value as 8 of 600 other records.

    leastmost
  • Fiber

    Higher than 75%

    Same value as 13 of 600 other records.

    leastmost
  • Calcium

    Higher than 68%

    Same value as 5 of 597 other records.

    leastmost

Questions

How many calories are in bake crafters hoagie rolls, whole grain, split top, sliced, pull apart, 4" each?
1.8 oz (51g), 1 Hoagie Roll: 110 calories; protein: 4 g, carbohydrates: 21 g, fat: 0.5 g.
How much protein is in bake crafters hoagie rolls, whole grain, split top, sliced, pull apart, 4" each?
7.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters hoagie rolls, whole grain, split top, sliced, pull apart, 4" each?
37.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy216 kcal
Protein7.8 g
Total lipid (fat)0.98 g
Carbohydrate, by difference41.2 g
Fiber, total dietary3.9 g
Total Sugars2 g
Sugars, added0 g
Calcium, Ca78 mg
Iron, Fe2.4 mg
Potassium, K118 mg
Sodium, Na373 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2521454, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.