Bake Crafters dinner Rolls, Whole Grain, Split Top, Individually Wrapped

USDA name: Dinner Rolls, Whole Grain, Split Top, Individually Wrapped

Brandedby Bake Crafters Food Company

60 calories in 1 oz (28g), 1 Dinner Roll. Per 100 g, protein: 3.6 g, carbohydrates: 42.9 g, fat: 0 g.

Among the other records in Bread, per 100 g: less total fat than 98%, and less protein than 98%.

Compare with another food →

Serving
1
= 28 g
60KCAL
Where the calories come from

Bake Crafters dinner Rolls, Whole Grain, Split Top, Individually Wrapped, 1 oz (28g), 1 Dinner Roll

60 calories

  • Protein1.0 g7% of calories
  • Carbs12 g80% of calories

    incl. 1 g fiber · 0 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 87% of the calories.

Nutrition Facts

Serving size1 oz (28g), 1 Dinner Roll
Amount per serving
Calories
60
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 125 mg5%
Total Carbohydrate 12 g4%
Dietary Fiber 1 g4%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 19.9 mg2%
Iron 0.8 mg4%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410402703 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium5% 125 mg
  • Iron4% 0.8 mg
  • Calcium2% 19.9 mg
  • Potassium1% 30 mg

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or less of the Following Ingredients: Yeast, Salt, Sugar, Sodium Stearoyl Lactylate, Datem, Hydrogenated Soybean Oil, Calcium Sulfate, Ascorbic Acid, Enzymes, Calcium Peroxide, Corn Meal, Calcium Propionate (As A Mold Inhibitor)

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
1 oz (28g), 1 Dinner Roll
Barcode (GTIN/UPC)
00737410402703
Category
Bread
Label updated
2024-11-14

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 98%

    Same value as 12 of 600 other records.

    leastmost
  • Protein

    Lower than 98%

    Same value as 2 of 599 other records.

    leastmost
  • Sugars

    Lower than 96%

    Same value as 22 of 599 other records.

    leastmost
  • Calories

    Lower than 92%

    Same value as 11 of 599 other records.

    leastmost
  • Carbohydrates

    Lower than 74%

    Same value as 12 of 600 other records.

    leastmost
  • Fiber

    Higher than 68%

    Same value as 34 of 600 other records.

    leastmost

Questions

How many calories are in bake crafters dinner rolls, whole grain, split top, individually wrapped?
1 oz (28g), 1 Dinner Roll: 60 calories; protein: 1.0 g, carbohydrates: 12 g, fat: 0 g.
How much protein is in bake crafters dinner rolls, whole grain, split top, individually wrapped?
3.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters dinner rolls, whole grain, split top, individually wrapped?
39.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy214 kcal
Protein3.6 g
Total lipid (fat)0 g
Carbohydrate, by difference42.9 g
Fiber, total dietary3.6 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca71 mg
Iron, Fe2.9 mg
Potassium, K107 mg
Sodium, Na446 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2719708, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.