Baby food, orange and apricot juice

USDA name: Babyfood, juice, orange and apricot

58 calories in 1 jar (127 g). Per 100 g, protein: 0.8 g, carbohydrates: 10.9 g, fat: 0.1 g.

Among the other records in Baby Foods, per 100 g: more vitamin C than 99%, and less calories than 90%.

Compare with another food →

Serving
1
= 127 g
58KCAL
Where the calories come from

Baby food, orange and apricot juice, 1 jar

58 calories

  • Protein1 g7% of calories
  • Carbs13.8 g91% of calories

    incl. 0.13 g fiber

  • Fat0.13 g2% of calories

Nutrition Facts

Serving size1 jar (127 g)
Amount per serving
Calories
58
% Daily Value*
Total Fat 0.13 g0%
Saturated Fat 0.014 g0%
Cholesterol 0 mg0%
Sodium 7.6 mg0%
Total Carbohydrate 13.8 g5%
Dietary Fiber 0.13 g0%
Protein 1 g
Calcium 7.6 mg1%
Iron 0.48 mg3%
Potassium 253 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C121% 109 mg
  • Folate6% 25.4 µg
  • Thiamin (B1)6% 0.074 mg
  • Vitamin E5% 0.76 mg
  • Vitamin B64% 0.071 mg
  • Riboflavin (B2)3% 0.036 mg
  • Pantothenic acid (B5)2% 0.12 mg
  • Niacin (B3)2% 0.34 mg
  • Vitamin A2% 14 µg

Little or none: Vitamin B12.

minerals

% of the Daily Value in this serving

  • Copper12% 0.11 mg
  • Potassium5% 253 mg
  • Iron3% 0.48 mg
  • Magnesium2% 8.9 mg
  • Phosphorus1% 15.2 mg
  • Calcium1% 7.6 mg

Little or none: Zinc, Sodium, Selenium.

How it compares

Against other records in Baby Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 0 of 340 other records.

    leastmost
  • Calories

    Lower than 90%

    Same value as 3 of 344 other records.

    leastmost
  • Calcium

    Lower than 84%

    Same value as 13 of 344 other records.

    leastmost
  • Total fat

    Lower than 83%

    Same value as 33 of 344 other records.

    leastmost
  • Protein

    Lower than 75%

    Same value as 4 of 344 other records.

    leastmost
  • Sodium

    Lower than 75%

    Same value as 2 of 343 other records.

    leastmost

Questions

How many calories are in baby food, orange and apricot juice?
1 jar (127 g): 58 calories; protein: 1 g, carbohydrates: 13.8 g, fat: 0.13 g.
How much protein is in baby food, orange and apricot juice?
0.8 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in baby food, orange and apricot juice?
10.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 58 reported nutrients, per 100 g+
Water87.8 g
Energy46 kcal
Energy192 kj
Protein0.8 g
Total lipid (fat)0.1 g
Ash0.4 g
Carbohydrate, by difference10.9 g
Fiber, total dietary0.1 g
Calcium, Ca6 mg
Iron, Fe0.38 mg
Magnesium, Mg7 mg
Phosphorus, P12 mg
Potassium, K199 mg
Sodium, Na6 mg
Zinc, Zn0.04 mg
Copper, Cu0.084 mg
Selenium, Se0.1 µg
Vitamin C, total ascorbic acid85.9 mg
Thiamin0.058 mg
Riboflavin0.028 mg
Niacin0.27 mg
Pantothenic acid0.096 mg
Vitamin B-60.056 mg
Folate, total20 µg
Folic acid0 µg
Folate, food20 µg
Folate, DFE20 µg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE11 µg
Retinol0 µg
Vitamin A, IU216 iu
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin E, added0 mg
Fatty acids, total saturated0.011 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00.01 g
SFA 18:00 g
Fatty acids, total monounsaturated0.022 g
MUFA 16:10.001 g
MUFA 18:10.021 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.02 g
PUFA 18:20.016 g
PUFA 18:30.004 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170961, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.