Arnie's hot cross buns
USDA name: Hot cross buns
Brandedby Buttercup Bakeries Inc
240 calories in 1 roll (85 g). Per 100 g, protein: 4.7 g, carbohydrates: 57.6 g, fat: 4.1 g.
Among the other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g: less total fat than 97%, and less iron than 94%.
Arnie's hot cross buns, 1 roll (85 g)
240 calories
- Protein4 g7% of calories
- Carbs49 g80% of calories
incl. 2 g fiber · 28 g sugars
- Fat3.5 g13% of calories
Nutrition Facts
Calories240
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 076185001309 · We may earn a commission
Ingredients
Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Raisins, Water, Corn syrup, High fructose corn syrup, Sugar, Food starch-modified partially hydrogenated vegetable oil (soybean and/or cottonseed oil, Mono and diglycerides), Salt, Orange peel, Citron, Cherries, Pineapple, Whole eggs, Yeast, Contains 2% or less of: milk protein concentrate, Non-fat dry milk, Lactose, Apricot concentrate, Sodium benzoate, Sorbic acid, And potassium sorbate (preservatives), Beet fiber, Corn starch, Sodium bicarbonate, Anhydrous sodium aluminum sulfate, Monocalcium phosphate, Invert sugar, Nutmeg, Corn syrup solids, Calcium carbonate, Calcium sulfate, Dextrose, Agar, Locust bean gum, Sodium hexametaphosphate, Locust bean gum, Margarine (partially hydrogenated soybean oil, Water, Partially hydrogenated cottonseed oil, Salt, Mono- and diglycerides, Colored with annatto/turmeric, Calcium edta added as a preservative, Artificial flavor, Vitamin a palmitate added), Agar agar, Titanium dioxide (as color), Propylene glycol, Xanthan gum, Phosphoric acid, Natural and artificial flavor, Polysorbate 80, Glycerin, Caramel color, Yellow 6, Citric acid, Red 40, Yellow 5, Sulfur dioxide.
- Brand
- Arnie's
- Made by
- Buttercup Bakeries Inc
- Label serving
- 1 roll
- Barcode (GTIN/UPC)
- 076185001309
- Category
- Croissants, Sweet Rolls, Muffins & Other Pastries
- Label updated
- 2023-07-11
How it compares
Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 97%
Same value as 1 of 2,700 other records.
leastmostIron
Lower than 94%
Same value as 164 of 2,663 other records.
leastmostCalories
Lower than 93%
Same value as 10 of 2,702 other records.
leastmostSugars
Higher than 82%
Same value as 4 of 2,695 other records.
leastmostSodium
Lower than 82%
Same value as 3 of 2,696 other records.
leastmostFiber
Higher than 81%
Same value as 43 of 2,690 other records.
leastmost
Questions
- How many calories are in arnie's hot cross buns?
- 1 roll (85 g): 240 calories; protein: 4 g, carbohydrates: 49 g, fat: 3.5 g.
- How much protein is in arnie's hot cross buns?
- 4.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in arnie's hot cross buns?
- 55.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 282 kcal |
| Protein | 4.7 g |
| Total lipid (fat) | 4.1 g |
| Carbohydrate, by difference | 57.6 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 32.9 g |
| Calcium, Ca | 47 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 224 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 1.2 g |
| Fatty acids, total trans | 0.06 g |
| Cholesterol | 12 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2623857, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.