Annie chun's roasted seaweed snacks, Mild
USDA name: Roasted seaweed snacks, Mild
Brandedby Annie Chun's, Inc.
30 calories in 10 sheets (5 g). 20 g protein, 40 g carbs and 40 g fat per 100 g.
Annie chun's roasted seaweed snacks, Mild, 10 sheets (5 g)
30 calories
- Protein
- 1 g
- Carbs
- 2 g
- Fat
- 2 g
- Fiber
- 1 g
- Sugars
- —
Nutrition Facts
Calories30
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9 mg
minerals
% of the Daily Value in this serving
- Sodium2% 50 mg
Ingredients
Seaweed, Expeller pressed canola oil, Sesame oil, Salt, Oleoresin rosemary
- Brand
- Annie chun's
- Made by
- Annie Chun's, Inc.
- Label serving
- 10 sheets
- Barcode (GTIN/UPC)
- 765667110102
- Category
- Other Snacks
- Label updated
- 2018-01-21
How it compares
Against the 4065 foods in Other Snacks, per 100 g.
Vitamin C
Higher than 99%
leastmostFiber
Higher than 98%
leastmostCalories
Higher than 96%
leastmostTotal fat
Higher than 90%
leastmostProtein
Higher than 54%
leastmostSodium
Higher than 51%
leastmost
Questions
- How many calories are in annie chun's roasted seaweed snacks, mild?
- 10 sheets (5 g) has 30 calories, 1 g of protein, 2 g of carbohydrates and 2 g of fat.
- How much protein is in annie chun's roasted seaweed snacks, mild?
- 20 g per 100 g, which is 13% of its calories.
- How many net carbs are in annie chun's roasted seaweed snacks, mild?
- 20 g per 100 g: 40 g of carbohydrates minus 20 g of fiber.
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All 7 nutrients, per 100 g+
| Energy | 600 kcal |
| Protein | 20 g |
| Total lipid (fat) | 40 g |
| Carbohydrate, by difference | 40 g |
| Fiber, total dietary | 20 g |
| Sodium, Na | 1,000 mg |
| Vitamin C, total ascorbic acid | 180 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1866300, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.