Shrimp, raw vs Raw queen crab

In short

One serving each: 72 calories in shrimp, raw (3 oz, 85 g), 77 calories in raw queen crab (3 oz, 85 g). Both get most of their calories from protein.

More in shrimp, raw: cholesterol (2.9×) and phosphorus. More in raw queen crab: copper, sodium (4.5×), zinc (2.1×) and iron (4.8×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Shrimp, raw72 cal

3 oz (85 g) · 17.1 g protein · 0 g carbs · 0.43 g fat

Raw queen crab77 cal

3 oz (85 g) · 15.7 g protein · 0 g carbs · 1 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%37.5%75%
  • Cholesterollimit46% vs 16%

    137 mg vs 46.8 mg

  • Copper37% vs 54%

    0.33 mg vs 0.48 mg

  • Sodiumlimit4% vs 20%

    101 mg vs 458 mg

  • Zinc10% vs 22%

    1.1 mg vs 2.4 mg

  • Iron2% vs 12%

    0.44 mg vs 2.1 mg

  • Phosphorus15% vs 9%

    182 mg vs 113 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

  • Protein17.1 g · 15.7 g34%·31%
  • Total fat0.43 g · 1 g1%·1%
  • Saturated fatlimit0.086 g · 0.12 g<1%·1%
  • Carbohydrates0 g · 0 g0%·0%
  • Potassium224 mg · 147 mg5%·3%
  • Calcium54.4 mg · 22.1 mg4%·2%
  • Magnesium29.8 mg · 41.6 mg7%·10%
  • Manganese0.028 mg · 0.025 mg1%·1%

Reported for only one of the two, so not compared: fiber, selenium, vitamin A, vitamin C, thiamin (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), vitamin B6, folate, vitamin B12.

From USDA FoodData Central: Shrimp, raw (SR Legacy 175179), Raw queen crab (SR Legacy 171969). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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