Reconstituted whole dry milk vs Silk Nog soy milk

In short

For the same 100 calories you eat 132 g of reconstituted whole dry milk or 135 g of silk Nog soy milk. Most of those in silk Nog soy milk come from carbohydrate.

More in reconstituted whole dry milk: vitamin B12, riboflavin, saturated fat, calcium (8.6×) and 6 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Reconstituted whole dry milk100 cal

132 g · 5.3 g protein · 7.7 g carbs (7.7 g sugars) · 5.4 g fat

Silk Nog soy milk100 cal

135 g · 3.3 g protein · 16.6 g carbs (13.3 g sugars) · 2.2 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%25%50%
  • Vitamin B1227% vs 0%

    0.66 µg vs 0 µg

  • Riboflavin (B2)19% vs 0%

    0.24 mg vs 0 mg

  • Saturated fatlimit17% vs 0%

    3.4 g vs 0 g

  • Calcium14% vs 2%

    187 mg vs 21.6 mg

  • Vitamin D11% vs 0%

    2.1 µg vs 0 µg

  • Cholesterollimit7% vs 0%

    19.7 mg vs 0 mg

  • Zinc6% vs 0%

    0.68 mg vs 0 mg

  • Selenium6% vs 0%

    3.3 µg vs 0 µg

  • Magnesium4% vs 0%

    18.4 mg vs 0 mg

  • Total fat7% vs 3%

    5.4 g vs 2.2 g

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein5.3 g · 3.3 g11%·7%
  • Carbohydrates7.7 g · 16.6 g3%·6%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit78.9 mg · 82.4 mg3%·4%
  • Potassium267 mg · 166 mg6%·4%
  • Iron0.092 mg · 0.41 mg1%·2%
  • Vitamin C1.7 mg · 0 mg2%·0%
  • Folate7.9 µg · 0 µg2%·0%

Reported for only one of the two, so not compared: phosphorus, copper, vitamin A, vitamin E, vitamin K, thiamin (B1), niacin (B3), vitamin B6, choline.

From USDA FoodData Central: Reconstituted whole dry milk (Survey (FNDDS) 2705397), Silk Nog soy milk (SR Legacy 173775). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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