Olive oil vs Strawberry milk, 2% reduced fat
In short
One serving each: 126 calories in olive oil (1 tablespoon, 14 g), 176 calories in strawberry milk, 2% reduced fat (1 cup, 248 g). Most of the calories in olive oil come from fat.
More in olive oil: vitamin E and total fat (3.1×). More in strawberry milk, 2% reduced fat: vitamin B12, riboflavin, calcium, vitamin A and 13 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
1 tablespoon (14 g) · 0 g protein · 0 g carbs (0 g sugars) · 14 g fat
1 cup (248 g) · 7.8 g protein · 26.5 g carbs (25.9 g sugars) · 4.5 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Vitamin B120 µg · 1.3 µg0%54%
- Riboflavin (B2)0 mg · 0.33 mg0%26%
- Calcium0.14 mg · 293 mg<1%23%
- Vitamin A0 µg · 193 µg0%21%
- Phosphorus0 mg · 241 mg0%19%
- Vitamin E2.9 mg · 0.074 mg19%<1%
- Protein0 g · 7.8 g0%16%
- Vitamin D0 µg · 2.5 µg0%12%
- Total fat14 g · 4.5 g18%6%
- Thiamin (B1)0 mg · 0.14 mg0%12%
- Carbohydrates0 g · 26.5 g0%10%
- Zinc0 mg · 0.99 mg0%9%
- Vitamin B60 mg · 0.14 mg0%8%
- Potassium0.14 mg · 372 mg<1%8%
- Choline0.042 mg · 42.4 mg<1%8%
- Selenium0 µg · 4.2 µg0%8%
- Cholesterollimit0 mg · 19.8 mg0%7%
- Magnesium0 mg · 27.3 mg0%6%
- Sodiumlimit0.28 mg · 96.7 mg<1%4%
Where they are alike
Less than 4% of a day apart, in one serving of each.
- Saturated fatlimit2.2 g · 2.6 g11%·13%
- Fiber0 g · 0 g0%·0%
- Iron0.078 mg · 0.074 mg<1%·<1%
- Copper0 mg · 0.002 mg0%·<1%
- Vitamin C0 mg · 0.5 mg0%·1%
- Vitamin K3.6 µg · 0.5 µg3%·<1%
- Niacin (B3)0 mg · 0.27 mg0%·2%
- Folate0 µg · 5 µg0%·1%
From USDA FoodData Central: Olive oil (Survey (FNDDS) 2710186), Strawberry milk, 2% reduced fat (Survey (FNDDS) 2705497). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.