Low sodium milk vs Salted butter

In short

For the same 100 calories you eat 164 g of low sodium milk or 14 g of salted butter. Most of those in salted butter come from fat.

More in low sodium milk: vitamin B12, riboflavin, calcium, phosphorus and 7 more. More in salted butter: saturated fat (2×), total fat and vitamin A (2×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Low sodium milk100 cal

164 g · 5.1 g protein · 7.3 g carbs (7.3 g sugars) · 5.7 g fat

Salted butter100 cal

13.9 g · 0.12 g protein · 0.008 g carbs (0.008 g sugars) · 11.3 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%25%50%
  • Vitamin B1225% vs 1%

    0.59 µg vs 0.024 µg

  • Saturated fatlimit18% vs 36%

    3.5 g vs 7.2 g

  • Riboflavin (B2)13% vs <1%

    0.17 mg vs 0.005 mg

  • Calcium13% vs <1%

    166 mg vs 3.3 mg

  • Phosphorus11% vs <1%

    141 mg vs 3.3 mg

  • Vitamin D11% vs 0%

    2.1 µg vs 0 µg

  • Protein10% vs <1%

    5.1 g vs 0.12 g

  • Pantothenic acid (B5)10% vs <1%

    0.5 mg vs 0.015 mg

  • Potassium9% vs <1%

    415 mg vs 3.3 mg

  • Total fat7% vs 15%

    5.7 g vs 11.3 g

  • Selenium6% vs <1%

    3.3 µg vs 0.14 µg

  • Zinc6% vs <1%

    0.62 mg vs 0.013 mg

  • Vitamin A5% vs 11%

    47.5 µg vs 95.4 µg

  • Choline5% vs <1%

    26.2 mg vs 2.6 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Cholesterollimit23 mg · 30 mg8%·10%
  • Carbohydrates7.3 g · 0.008 g3%·<1%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit4.9 mg · 89.7 mg<1%·4%
  • Iron0.082 mg · 0.003 mg<1%·<1%
  • Magnesium8.2 mg · 0.28 mg2%·<1%
  • Copper0.016 mg · 0 mg2%·0%
  • Manganese0.007 mg · 0 mg<1%·0%
  • Vitamin C1.5 mg · 0 mg2%·0%
  • Vitamin E0.13 mg · 0.32 mg1%·2%
  • Vitamin K0.49 µg · 0.98 µg<1%·1%
  • Thiamin (B1)0.033 mg · 0.001 mg3%·<1%
  • Niacin (B3)0.07 mg · 0.006 mg<1%·<1%
  • Vitamin B60.056 mg · 0. mg3%·<1%
  • Folate8.2 µg · 0.42 µg2%·<1%

From USDA FoodData Central: Low sodium milk (SR Legacy 170875), Salted butter (SR Legacy 173410). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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