Goat milk vs Reconstituted whole dry milk

In short

Gram for gram, there are 10% more calories in reconstituted whole dry milk than in goat milk (76 vs 69 in 100 g). More in reconstituted whole dry milk: vitamin B12 (7.1×).

Everything else is within 4% of a day's needs.

Calories, and where they come from

Goat milk69 cal

3.6 g protein · 4.5 g carbs (4.5 g sugars) · 4.1 g fat

Reconstituted whole dry milk76 cal

4 g protein · 5.9 g carbs (5.9 g sugars) · 4.1 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Vitamin B123% vs 21%

    0.07 µg vs 0.5 µg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Protein3.6 g · 4 g7%·8%
  • Total fat4.1 g · 4.1 g5%·5%
  • Saturated fatlimit2.7 g · 2.6 g13%·13%
  • Cholesterollimit11 mg · 15 mg4%·5%
  • Carbohydrates4.5 g · 5.9 g2%·2%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit50 mg · 60 mg2%·3%
  • Potassium204 mg · 203 mg4%·4%
  • Calcium134 mg · 142 mg10%·11%
  • Iron0.05 mg · 0.07 mg<1%·<1%
  • Magnesium14 mg · 14 mg3%·3%
  • Phosphorus111 mg · 118 mg9%·9%
  • Zinc0.3 mg · 0.52 mg3%·5%
  • Copper0.046 mg · 0.021 mg5%·2%
  • Selenium1.4 µg · 2.5 µg3%·5%
  • Vitamin A57 µg · 39 µg6%·4%
  • Vitamin C1.3 mg · 1.3 mg1%·1%
  • Vitamin D1.3 µg · 1.6 µg7%·8%
  • Vitamin E0.07 mg · 0.09 mg<1%·1%
  • Vitamin K0.3 µg · 0.3 µg<1%·<1%
  • Thiamin (B1)0.048 mg · 0.043 mg4%·4%
  • Riboflavin (B2)0.14 mg · 0.18 mg11%·14%
  • Niacin (B3)0.28 mg · 0.099 mg2%·1%
  • Vitamin B60.046 mg · 0.046 mg3%·3%
  • Folate1 µg · 6 µg<1%·2%
  • Choline16 mg · 18.2 mg3%·3%

From USDA FoodData Central: Goat milk (Survey (FNDDS) 2705395), Reconstituted whole dry milk (Survey (FNDDS) 2705397). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Goat milk vs Reconstituted whole dry milk: nutrition compared | MyFoodAnalysis