Cane syrup vs Canned fruit cocktail in syrup
In short
Gram for gram, there are 4.3 times as many calories in cane syrup as in canned fruit cocktail in syrup (269 vs 62 in 100 g). Both get most of their calories from carbohydrate.
More in cane syrup: carbohydrates (4.6×), iron (16×) and thiamin (8.7×). More in canned fruit cocktail in syrup: copper (3.3×). Everything else is within 4% of a day's needs.
Calories, and where they come from
0 g protein · 73.1 g carbs (73.2 g sugars) · 0 g fat
0.39 g protein · 15.8 g carbs (14.9 g sugars) · 0.07 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Carbohydrates27% vs 6%
73.1 g vs 15.8 g
- Iron20% vs 1%
3.6 mg vs 0.23 mg
- Thiamin (B1)11% vs 1%
0.13 mg vs 0.015 mg
- Copper2% vs 7%
0.02 mg vs 0.066 mg
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Protein0 g · 0.39 g0%·1%
- Total fat0 g · 0.07 g0%·<1%
- Saturated fatlimit0 g · 0.006 g0%·<1%
- Cholesterollimit0 mg · 0 mg0%·0%
- Fiber0 g · 0.9 g0%·3%
- Sodiumlimit58 mg · 4 mg3%·<1%
- Potassium63 mg · 87 mg1%·2%
- Calcium13 mg · 5 mg1%·<1%
- Magnesium10 mg · 6 mg2%·1%
- Phosphorus8 mg · 10 mg1%·1%
- Zinc0.19 mg · 0.08 mg2%·1%
- Selenium0.7 µg · 0.5 µg1%·1%
- Vitamin A0 µg · 12 µg0%·1%
- Vitamin C0 mg · 1.9 mg0%·2%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin E0 mg · 0.37 mg0%·2%
- Vitamin K0 µg · 2.4 µg0%·2%
- Riboflavin (B2)0.06 mg · 0.012 mg5%·1%
- Niacin (B3)0.1 mg · 0.33 mg1%·2%
- Vitamin B60 mg · 0.048 mg0%·3%
- Folate0 µg · 3 µg0%·1%
- Vitamin B120 µg · 0 µg0%·0%
Reported for only one of the two, so not compared: choline.
From USDA FoodData Central: Cane syrup (SR Legacy 167743), Canned fruit cocktail in syrup (Survey (FNDDS) 2709290). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.