Woodstock riced veggies & cheese with cauliflower, Broccoli & carrots organic plant powered plates, Riced veggies & cheese

USDA name: Riced veggies & cheese with cauliflower, Broccoli & carrots organic plant powered plates, Riced veggies & cheese

Brandedby United Natural Foods, Inc.

50 calories in 1 1/4 cup (110 g). Per 100 g, protein: 2.7 g, carbohydrates: 4.5 g, fat: 2.7 g.

Serving
1
= 110 g
50KCAL

Woodstock riced veggies & cheese with cauliflower, Broccoli & carrots organic plant powered plates, Riced veggies & cheese, 1 1/4 cup (110 g)

50 calories

Protein
3 g
Carbs
5 g
Fat
3 g
Fiber
4 g
Sugars
1 g

Nutrition Facts

Serving size1 1/4 cup (110 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0.61 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 5 g2%
Dietary Fiber 4 g14%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 3 g
Calcium 67.1 mg5%
Iron 0 mg0%
Potassium 129 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Calcium5% 67.1 mg
  • Potassium3% 129 mg

Little or none: Iron.

Ingredients

Ingredients: organic cauliflower, Organic carrot, Organic broccoli, Water, Organic cheese (organic pasteurized cow's milk, Salt, Organic microbial rennet), Organic rice starch, Organic sunflower oil, Organic white wine, Organic onion, Salt, Organic vegetable stock (water, Organic onions, Organic carrots, Organic leek, Organic vegetables, Salt), Organic white pepper.

Brand
Woodstock
Made by
United Natural Foods, Inc.
Label serving
1 1/4 cup
Barcode (GTIN/UPC)
042563018382
Category
Frozen Vegetables
Label updated
2020-08-27

How it compares

Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 94%

    Same value as 3 of 3,985 other records.

    leastmost

  • Total fat

    Higher than 93%

    Same value as 11 of 3,954 other records.

    leastmost

  • Sugars

    Lower than 92%

    Same value as 10 of 3,985 other records.

    leastmost

  • Carbohydrates

    Lower than 91%

    Same value as 11 of 3,997 other records.

    leastmost

  • Potassium

    Lower than 88%

    Same value as 0 of 2,487 other records.

    leastmost

  • Calcium

    Higher than 87%

    Same value as 3 of 3,919 other records.

    leastmost

Questions

How many calories are in woodstock riced veggies & cheese with cauliflower, broccoli & carrots organic plant powered plates, riced veggies & cheese?
1 1/4 cup (110 g): 50 calories; protein: 3 g, carbohydrates: 5 g, fat: 3 g.
How much protein is in woodstock riced veggies & cheese with cauliflower, broccoli & carrots organic plant powered plates, riced veggies & cheese?
2.7 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in woodstock riced veggies & cheese with cauliflower, broccoli & carrots organic plant powered plates, riced veggies & cheese?
0.95 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy45 kcal
Protein2.7 g
Total lipid (fat)2.7 g
Carbohydrate, by difference4.5 g
Fiber, total dietary3.6 g
Total Sugars0.91 g
Sugars, added0 g
Calcium, Ca61 mg
Iron, Fe0 mg
Potassium, K117 mg
Sodium, Na273 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.55 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1983735, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.