Wild harvest blueberry gluten free waffles, Blueberry

USDA name: Blueberry gluten free waffles, Blueberry

Brandedby Star Markets Co.

270 calories in 2 waffles (80 g). Per 100 g, protein: 2.5 g, carbohydrates: 56.3 g, fat: 11.3 g.

Serving
1
= 80 g
270KCAL

Wild harvest blueberry gluten free waffles, Blueberry, 2 waffles (80 g)

270 calories

Protein
2 g
Carbs
45 g
Fat
9 g
Fiber
2 g
Sugars
8 g

Nutrition Facts

Serving size2 waffles (80 g)
Amount per serving
Calories270
% Daily Value*
Total Fat 9 g12%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 350 mg15%
Total Carbohydrate 45 g16%
Dietary Fiber 2 g7%
Total Sugars 8 g
Includes Added Sugars 8 g16%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.5 mg3%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium15% 350 mg
    • Iron3% 0.5 mg

    Little or none: Calcium, Potassium.

    Ingredients

    Water, Brown rice flour, Potato starch, Corn flour, Tapioca starch, Vegetable oil (canola and/or soybean oil), Blueberry flavored nuggets (sugar, Palm oil, Corn flour, Dextrose, Corn starch, Natural flavor, Fruit and vegetable extracts [blueberry and carrot (for ! color)], Dried blueberries), Sugar, Potato flour, Contains less than 2% of leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalciumi phosphate), Inulin, Soy lecithin (emulsifier), Sea salt, Pear juice concentrate, Pineapple syrup, Clarified pineapple juice concentrate, Natural flavor, Peach juice concentrate.

    Brand
    Wild harvest
    Made by
    Star Markets Co.
    Label serving
    2 waffles
    Barcode (GTIN/UPC)
    711535515173
    Category
    Frozen Pancakes, Waffles, French Toast & Crepes
    Label updated
    2023-04-26

    How it compares

    Against other records in Frozen Pancakes, Waffles, French Toast & Crepes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 98%

      Same value as 0 of 904 other records.

      leastmost

    • Iron

      Lower than 96%

      Same value as 4 of 897 other records.

      leastmost

    • Protein

      Lower than 95%

      Same value as 6 of 904 other records.

      leastmost

    • Calories

      Higher than 91%

      Same value as 13 of 908 other records.

      leastmost

    • Calcium

      Lower than 89%

      Same value as 95 of 899 other records.

      leastmost

    • Potassium

      Lower than 85%

      Same value as 102 of 692 other records.

      leastmost

    Questions

    How many calories are in wild harvest blueberry gluten free waffles, blueberry?
    2 waffles (80 g): 270 calories; protein: 2 g, carbohydrates: 45 g, fat: 9 g.
    How much protein is in wild harvest blueberry gluten free waffles, blueberry?
    2.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in wild harvest blueberry gluten free waffles, blueberry?
    53.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy338 kcal
    Protein2.5 g
    Total lipid (fat)11.3 g
    Carbohydrate, by difference56.3 g
    Fiber, total dietary2.5 g
    Total Sugars10 g
    Sugars, added10 g
    Calcium, Ca0 mg
    Iron, Fe0.62 mg
    Potassium, K0 mg
    Sodium, Na438 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.9 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2586084, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.