Whole foods market veggie burrito, Veggie

Ingredients

Rice for burritos (water, Basmati rice, Tomato juice ([tomato concentrate (water, Tomato paste), Salt and vitamin c (ascorbic acid)]), Chili powder, Garlic powder, Cumin, Onion powder, Salt), Pinto bean dip (pinto beans, Water, Expeller-pressed canola oil**, Tabasco sauce** (distilled vinegar, Red pepper, Salt), Garlic (garlic, Water, Citric acid), Salt, Apple cider vinegar, Paprika, Black pepper. Chili powder), Spinach tortilla** (unbleached wheat flour[wheat flour, Niacin, Reduced iron, Thaimine mononitrate, Riboflavin, Folic acid], Water,Organic palm fruit oil, Cultured wheat flour, Spinach powder, Non-gmo baking powder [sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate], Cane sugar, Salt, Non-gmo guar gum, Inactive dry yeast, Citric acid), Cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto, Cellulose [anti-caking]), Peas, Corn*, Pan spray (mechanically [expeller] pressed refined canola oil, Soy lecithin, Propellant).