Whole foods market chicken with rice soup

USDA name: Chicken with rice soup

Brandedby Whole Foods Market, Inc.

250 calories in 8 oz (227 g). Per 100 g, protein: 4 g, carbohydrates: 7.5 g, fat: 7 g.

Compare with another food →

Serving
1
= 227 g
250KCAL
Where the calories come from

Whole foods market chicken with rice soup, 8 oz (227 g)

250 calories

  • Protein9 g14% of calories
  • Carbs17 g27% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat16 g58% of calories

Nutrition Facts

Serving size8 oz (227 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 65.8 mg22%
Sodium 490 mg21%
Total Carbohydrate 17 g6%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 9 g
Calcium 40.9 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 099482806293 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 5.9 mg

minerals

% of the Daily Value in this serving

  • Sodium21% 490 mg
  • Iron6% 1.1 mg
  • Calcium3% 40.9 mg

Ingredients

Water, Onion, Boneless skinless chicken breast, Heavy cream (cream, Carrageenan), Brown rice, Carrot, Celery, Rice flour, Wild rice, Chicken base (chicken stock, Natural flavor, Salt, Sugar and xanthan gum), Butter (sweet cream, Natural flavoring), Flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Garlic, Salt, Parsley, Canola oil, Thyme, White pepper.

Brand
Whole foods market
Made by
Whole Foods Market, Inc.
Label serving
8 oz
Barcode (GTIN/UPC)
099482806293
Category
Other Soups
Label updated
2019-09-10

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 80%

    Same value as 47 of 2,873 other records.

    leastmost
  • Sodium

    Lower than 79%

    Same value as 22 of 2,917 other records.

    leastmost
  • Total fat

    Higher than 76%

    Same value as 7 of 2,912 other records.

    leastmost
  • Carbohydrates

    Lower than 66%

    Same value as 13 of 2,903 other records.

    leastmost
  • Vitamin C

    Higher than 61%

    Same value as 14 of 1,641 other records.

    leastmost
  • Calcium

    Lower than 59%

    Same value as 78 of 2,755 other records.

    leastmost

Questions

How many calories are in whole foods market chicken with rice soup?
8 oz (227 g): 250 calories; protein: 9 g, carbohydrates: 17 g, fat: 16 g.
How much protein is in whole foods market chicken with rice soup?
4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market chicken with rice soup?
6.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy110 kcal
Protein4 g
Total lipid (fat)7 g
Carbohydrate, by difference7.5 g
Fiber, total dietary0.9 g
Total Sugars0.88 g
Calcium, Ca18 mg
Iron, Fe0.48 mg
Sodium, Na216 mg
Vitamin C, total ascorbic acid2.6 mg
Vitamin A, IU220 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2094415, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.