White castle chicken breast sandwiches

Ingredients

Fully cooked chicken breast fillet fritters with rib meat: boneless, Skinless chicken breast fillets with rib meat, Water, Seasoning (modified food starch, Sodium phosphates, Carrageenan, Sodium citrate, Citric acid), Salt. Battered, Breaded and predusted with: enriched bleached wheat flour (enriched with niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Modified corn starch, Salt, Yellow corn flour, Whey, Spice, Soybean oil (as a processing aid), Leavening (sodium bicarbonate, Sodium aluminum phosphate), Wheat gluten, Caramel color, Dextrose, Garlic powder, Extractives of paprika, Sugar, Yeast, Spice extractives. Breading set in vegetable oil. Bun: enriched bleached flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Corn syrup, Soybean oil, Contains 2% or less of: yeast, Salt, Hydrogenated cottonseed oil, Corn starch, Oat fiber, Wheat gluten, Corn syrup solids, Calcium stearoyl lactylate, Monoglycerides, Diacetyl tartaric acid esters of mono-diglycerides, Guar gum, Sodium alginate, Partially hydrogenated soybean and/or cottonseed oil, Calcium sulfate, Monocalcium phosphate, Ammonium sulfate, Ascorbic acid, Silicone dioxide, Potassium iodate, Azodicarbonamide, Calcium peroxide, L-cysteine hydrochloride, Enzymes.