Whiskey sour
USDA name: Alcoholic beverage, whiskey sour
45 calories in 1 fl oz (30.4 g). Per 100 g, protein: 0 g, carbohydrates: 13.2 g, fat: 0.03 g.
Whiskey sour, 1 fl oz
45 calories
- Protein
- 0 g
- Carbs
- 4 g
- Fat
- 0.009 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories45
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.49 mg
Little or none: Thiamin (B1), Riboflavin (B2), Pantothenic acid (B5), Niacin (B3), Folate, Vitamin B12, Vitamin B6.
minerals
% of the Daily Value in this serving
Little or none: Copper, Sodium, Zinc, Phosphorus, Iron, Manganese, Magnesium, Selenium, Potassium, Calcium.
How it compares
Against other records in Beverages, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 80%
Same value as 21 of 330 other records.
leastmostCalories
Higher than 79%
Same value as 0 of 368 other records.
leastmostPotassium
Lower than 77%
Same value as 3 of 341 other records.
leastmostCarbohydrates
Higher than 74%
Same value as 0 of 368 other records.
leastmostProtein
Lower than 63%
Same value as 138 of 368 other records.
leastmostTotal fat
Higher than 62%
Same value as 2 of 368 other records.
leastmost
Questions
- How many calories are in whiskey sour?
- 1 fl oz (30.4 g): 45 calories; protein: 0 g, carbohydrates: 4 g, fat: 0.009 g.
- How much protein is in whiskey sour?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in whiskey sour?
- 13.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 56 reported nutrients, per 100 g+
| Water | 72.6 g |
| Energy | 149 kcal |
| Energy | 623 kj |
| Protein | 0 g |
| Total lipid (fat) | 0.03 g |
| Ash | 0.1 g |
| Carbohydrate, by difference | 13.2 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 1 mg |
| Iron, Fe | 0.08 mg |
| Magnesium, Mg | 1 mg |
| Phosphorus, P | 6 mg |
| Potassium, K | 5 mg |
| Sodium, Na | 20 mg |
| Zinc, Zn | 0.06 mg |
| Copper, Cu | 0.009 mg |
| Manganese, Mn | 0.006 mg |
| Selenium, Se | 0.1 µg |
| Vitamin C, total ascorbic acid | 1.6 mg |
| Thiamin | 0.011 mg |
| Riboflavin | 0.006 mg |
| Niacin | 0.02 mg |
| Pantothenic acid | 0.008 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Folate, food | 0 µg |
| Folate, DFE | 0 µg |
| Vitamin B-12 | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 13 iu |
| Fatty acids, total saturated | 0.005 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.005 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0.001 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.001 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.012 g |
| PUFA 18:2 | 0.008 g |
| PUFA 18:3 | 0.003 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 14.1 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173662, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.