Wellsley farms four cheese filled with ricotta, Asiago, Parmesan & romano cheese tortellini, Four cheese

USDA name: Four cheese filled with ricotta, Asiago, Parmesan & romano cheese tortellini, Four cheese

Brandedby BJ's Wholesale Club / Corporate Brands

200 calories in 1/2 cup (70 g). Per 100 g, protein: 12.9 g, carbohydrates: 42.9 g, fat: 6.4 g.

Among the other records in Pasta by Shape & Type, per 100 g: more calcium than 93%, and less fiber than 92%.

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Serving
1
= 70 g
200KCAL
Where the calories come from

Wellsley farms four cheese filled with ricotta, Asiago, Parmesan & romano cheese tortellini, Four cheese, 1/2 cup (70 g)

200 calories

  • Protein9 g18% of calories
  • Carbs30 g61% of calories

    incl. 0.98 g fiber · 1 g sugars

  • Fat4.5 g21% of calories

Nutrition Facts

Serving size1/2 cup (70 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 30.1 mg10%
Sodium 130 mg6%
Total Carbohydrate 30 g11%
Dietary Fiber 0.98 g3%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 9 g
Vitamin D 0 mcg0%
Calcium 105 mg8%
Iron 2 mg11%
Potassium 86.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Calcium8% 105 mg
  • Sodium6% 130 mg
  • Potassium2% 86.8 mg

Ingredients

Pasta ingredients: #1 semolina wheat flour, (niacin, Ferrous sulfate, Thiamine, Mononitrate, Riboflavin, Folic acid), Water, Pasteurized liquid whole eggs, Yellow corn flour, Vegetable oil (soybean oil) apo-carotenal (color), Beta-carotene (color). Filling,Ingredients: ricotta cheese (pasteurized milk, Whey, Cream, Whey protein solids, Milk fat, Salt, Vinegar), Bread crumbs (flour, Water, Salt, Yeast), Asiago cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes, Powdered cellulose [to prevent caking]), Parmesan cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes), Romano cheese (pasteurized sheep's milk, Cheese culture, Salt, Enzymes, Modified food starch and powdered cellulose added to prevent caking), Parsley, Nutmeg, White pepper.

Brand
Wellsley farms
Made by
BJ's Wholesale Club / Corporate Brands
Label serving
1/2 cup
Barcode (GTIN/UPC)
888670104217
Category
Pasta by Shape & Type
Label updated
2023-06-19

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 93%

    Same value as 46 of 6,006 other records.

    leastmost

  • Fiber

    Lower than 92%

    Same value as 65 of 6,340 other records.

    leastmost

  • Total fat

    Higher than 89%

    Same value as 7 of 6,352 other records.

    leastmost

  • Potassium

    Lower than 86%

    Same value as 4 of 3,440 other records.

    leastmost

  • Protein

    Higher than 83%

    Same value as 11 of 6,348 other records.

    leastmost

  • Carbohydrates

    Lower than 79%

    Same value as 4 of 6,344 other records.

    leastmost

Questions

How many calories are in wellsley farms four cheese filled with ricotta, asiago, parmesan & romano cheese tortellini, four cheese?
1/2 cup (70 g): 200 calories; protein: 9 g, carbohydrates: 30 g, fat: 4.5 g.
How much protein is in wellsley farms four cheese filled with ricotta, asiago, parmesan & romano cheese tortellini, four cheese?
12.9 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in wellsley farms four cheese filled with ricotta, asiago, parmesan & romano cheese tortellini, four cheese?
41.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy286 kcal
Protein12.9 g
Total lipid (fat)6.4 g
Carbohydrate, by difference42.9 g
Fiber, total dietary1.4 g
Total Sugars1.4 g
Sugars, added0 g
Calcium, Ca150 mg
Iron, Fe2.9 mg
Potassium, K124 mg
Sodium, Na186 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.6 g
Fatty acids, total trans0 g
Cholesterol43 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2609780, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.