Weis brick oven style pizza
USDA name: Brick oven style pizza
Brandedby Weis Markets, Inc.
390 calories in 1/4 pizza (154 g). Per 100 g, protein: 10.4 g, carbohydrates: 24 g, fat: 12.3 g.
Among the other records in Pizza, per 100 g: more sodium than 76%, and more total fat than 76%.
Weis brick oven style pizza, 1/4 pizza (154 g)
390 calories
- Protein16 g17% of calories
- Carbs37 g39% of calories
incl. 2 g fiber · 4 g sugars
- Fat19 g45% of calories
Nutrition Facts
Calories390
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C4% 3.5 mg
minerals
% of the Daily Value in this serving
- Sodium40% 919 mg
- Calcium19% 249 mg
- Iron15% 2.7 mg
Ingredients
Topping cheese (low moisture mozzarella [pasteurized milk, Cheese cultures, Salt, Enzymes], Fontina [pasteurized milk, Cheese cultures, Salt, Enzymes], Parmesan [pasteurized milk, Cheese culture, Salt, Enzymes]), Sauce (water, Tomato paste, Soybean oil, Modified food starch, Salt, Spices, Garlic powder, Xanthan gum, Paprika, Onion powder, Parmesan cheese [pasteurized cultured part-skim milk, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin of paprika, Flavoring, Sodium nitrite, Bha, Bht, Citric acid. May contain water). Crust: enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzyme), Water, Semolina, Dextrose, Soybean oil, Partially hydrogenated soybean oil, Salt, Yeast, Olive oil, Sodium bicarbonate, Sodium aluminum phosphate, Dough conditioner (datem, Wheat gluten, Sugar, Dextrose, Wheat flour, Guar gum, Active malt flour, Calcium pyrophosphate, Soy lecithin, Ascorbic acid, Enzyme, L-cysteine), Calcium propionate to retard spoilage.
- Brand
- Weis
- Made by
- Weis Markets, Inc.
- Label serving
- 1/4 pizza
- Barcode (GTIN/UPC)
- 041497030125
- Category
- Pizza
- Label updated
- 2018-08-15
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 76%
Same value as 12 of 3,445 other records.
leastmostTotal fat
Higher than 76%
Same value as 0 of 3,441 other records.
leastmostCalories
Higher than 71%
Same value as 30 of 3,449 other records.
leastmostCarbohydrates
Lower than 69%
Same value as 8 of 3,440 other records.
leastmostFiber
Lower than 65%
Same value as 319 of 3,439 other records.
leastmostVitamin C
Lower than 64%
Same value as 3 of 1,847 other records.
leastmost
Questions
- How many calories are in weis brick oven style pizza?
- 1/4 pizza (154 g): 390 calories; protein: 16 g, carbohydrates: 37 g, fat: 19 g.
- How much protein is in weis brick oven style pizza?
- 10.4 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in weis brick oven style pizza?
- 22.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- N/A brick-oven style cheese heart shaped pizza, Brick-oven style cheese
- Smart ones brick oven-style pepperoni pizza with tomato sauce & reduced fat and low moisture part-skim mozzarella cheese on a stone-fired crust, Brick oven-style pepperoni
- Mantia's brick oven style chicken bacon ranch pizza, Brick oven style chicken bacon ranch
- Tombstone cheese brick oven style thin crust pizza, Cheese
- Tombstone pepperoni brick oven style thin crust pizza, Pepperoni
- Tombstone pepperoni brick oven style thin crust pizza, Pepperoni
- Tombstone sausage & pepperoni brick oven style thin crust pizza, Sausage & pepperoni
- Weis brick oven style pizza, Calcium propionate to retard spoilage of crust
All 14 reported nutrients, per 100 g+
| Energy | 253 kcal |
| Protein | 10.4 g |
| Total lipid (fat) | 12.3 g |
| Carbohydrate, by difference | 24 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2.6 g |
| Calcium, Ca | 162 mg |
| Iron, Fe | 1.8 mg |
| Sodium, Na | 597 mg |
| Vitamin C, total ascorbic acid | 2.3 mg |
| Vitamin A, IU | 325 iu |
| Fatty acids, total saturated | 5.8 g |
| Fatty acids, total trans | 0.32 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2020975, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.