Walnut creek foods pie crust
USDA name: Pie crust
Brandedby Coblentz Distributing, Inc.
230 calories in 0.125 crust (47 g). Per 100 g, protein: 0 g, carbohydrates: 40.4 g, fat: 34 g.
Walnut creek foods pie crust, 0.125 crust (47 g)
230 calories
- Protein
- 0 g
- Carbs
- 19 g
- Fat
- 16 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium8% 190 mg
Little or none: Calcium, Iron, Potassium.
Ingredients
Wheat flour, Shortening (high oleic soybean oil, Hydrogenated cottonseed oil), Lard (lard, Bha, Propyl gallate, Citric acid), Water, Sugar, Pasteurized eggs, Salt.
- Brand
- Walnut creek foods
- Made by
- Coblentz Distributing, Inc.
- Label serving
- 0.125 crust
- Barcode (GTIN/UPC)
- 025555009995
- Category
- Frozen Bread & Dough
- Label updated
- 2020-04-08
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 100%
Same value as 2 of 1,099 other records.
leastmostTotal fat
Higher than 100%
Same value as 0 of 1,100 other records.
leastmostCalories
Higher than 99%
Same value as 0 of 1,102 other records.
leastmostIron
Lower than 92%
Same value as 88 of 1,093 other records.
leastmostPotassium
Lower than 91%
Same value as 58 of 633 other records.
leastmostFiber
Lower than 82%
Same value as 193 of 1,096 other records.
leastmost
Questions
- How many calories are in walnut creek foods pie crust?
- 0.125 crust (47 g): 230 calories; protein: 0 g, carbohydrates: 19 g, fat: 16 g.
- How much protein is in walnut creek foods pie crust?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in walnut creek foods pie crust?
- 40.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 489 kcal |
| Protein | 0 g |
| Total lipid (fat) | 34 g |
| Carbohydrate, by difference | 40.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 2.1 g |
| Sugars, added | 2.1 g |
| Calcium, Ca | 13 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 404 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 12.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 21 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2156663, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.