Ahold pie crust

USDA name: Pie crust

Brandedby Ahold Usa, Inc.

90 calories in 1/10th crust (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 47.6 g, fat: 23.8 g.

Among the other records in Frozen Bread & Dough, per 100 g: more iron than 93%, and more total fat than 92%.

Compare with another food →

Serving
1
= 21 g
90KCAL
Where the calories come from

Ahold pie crust, 1/10th crust (21 g)

90 calories

  • Protein1.0 g4% of calories
  • Carbs10 g45% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat5 g51% of calories

Nutrition Facts

Serving size1/10th crust (21 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 80 mg3%
Total Carbohydrate 10 g4%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.72 mg4%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Palm oil, Water, Sugar, Maltodextrin, Cornstarch, Soy flour, Dextrose, Salt, Baking soda.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
1/10th crust
Barcode (GTIN/UPC)
688267010453
Category
Frozen Bread & Dough
Label updated
2023-09-12

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 93%

    Same value as 2 of 1,092 other records.

    leastmost

  • Total fat

    Higher than 92%

    Same value as 18 of 1,099 other records.

    leastmost

  • Potassium

    Lower than 91%

    Same value as 58 of 632 other records.

    leastmost

  • Calories

    Higher than 90%

    Same value as 37 of 1,101 other records.

    leastmost

  • Protein

    Lower than 83%

    Same value as 21 of 1,098 other records.

    leastmost

  • Fiber

    Lower than 82%

    Same value as 193 of 1,095 other records.

    leastmost

Questions

How many calories are in ahold pie crust?
1/10th crust (21 g): 90 calories; protein: 1.0 g, carbohydrates: 10 g, fat: 5 g.
How much protein is in ahold pie crust?
4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in ahold pie crust?
47.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy429 kcal
Protein4.8 g
Total lipid (fat)23.8 g
Carbohydrate, by difference47.6 g
Fiber, total dietary0 g
Total Sugars4.8 g
Sugars, added0 g
Calcium, Ca0 mg
Iron, Fe3.4 mg
Potassium, K0 mg
Sodium, Na381 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated11.9 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2660401, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.