Tyson Uncooked, Skinless, Seasoned Chicken Breast Strips for Fajitas

Brandedby Tyson Foods Inc.Discontinued 2024-03-04

108 calories in 4 OZ SERVING, 60 Servings Per Container (112 g). Per 100 g, protein: 18.2 g, carbohydrates: 1.7 g, fat: 1.8 g.

Among the other records in Meat/Poultry/Other Animals Unprepared/Unprocessed, per 100 g: less calories than 97%, and less total fat than 97%.

Compare with another food →

Serving
1
= 112 g
108KCAL
Where the calories come from

Tyson Uncooked, Skinless, Seasoned Chicken Breast Strips for Fajitas, 4 OZ SERVING, 60 Servings Per Container (112 g)

108 calories

  • Protein20.4 g76% of calories
  • Carbs1.9 g7% of calories

    incl. 0 g fiber · 0.74 g sugars

  • Fat2 g17% of calories

Nutrition Facts

Serving size4 OZ SERVING, 60 Servings Per Container (112 g)
Amount per serving
Calories
108
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.62 g3%
Trans Fat 0 g
Cholesterol 48.2 mg16%
Sodium 616 mg27%
Total Carbohydrate 1.9 g1%
Dietary Fiber 0 g0%
Total Sugars 0.74 g
Includes Added Sugars 0.78 g2%
Protein 20.4 g
Vitamin D 0 mcg0%
Calcium 5.6 mg0%
Iron 0.41 mg2%
Potassium 430 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 023700472434 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 616 mg
  • Potassium9% 430 mg
  • Iron2% 0.41 mg

Little or none: Calcium.

Ingredients

Boneless, Skinless Chicken Breasts With Rib Meat Containing Up to 20% of a Solution of water, seasoning [salt, maltodextrin, dehydrated garlic, dextrose, dehydrated onion, spices, vegetable gums (guar, xanthan, locust bean), flavor (maltodextrin, salt, natural flavor)], sodium phosphates.

Brand
Tyson
Made by
Tyson Foods Inc.
Label serving
4 OZ SERVING, 60 Servings Per Container
Barcode (GTIN/UPC)
00023700472434
Category
Meat/Poultry/Other Animals - Unprepared/Unprocessed
Label updated
2024-03-04

How it compares

Against other records in Meat/Poultry/Other Animals Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 97%

    Same value as 0 of 891 other records.

    leastmost
  • Total fat

    Lower than 97%

    Same value as 0 of 890 other records.

    leastmost
  • Sodium

    Higher than 93%

    Same value as 0 of 891 other records.

    leastmost
  • Sugars

    Higher than 93%

    Same value as 0 of 828 other records.

    leastmost
  • Carbohydrates

    Higher than 91%

    Same value as 0 of 870 other records.

    leastmost
  • Potassium

    Higher than 88%

    Same value as 0 of 336 other records.

    leastmost

Questions

How many calories are in tyson uncooked, skinless, seasoned chicken breast strips for fajitas?
4 OZ SERVING, 60 Servings Per Container (112 g): 108 calories; protein: 20.4 g, carbohydrates: 1.9 g, fat: 2 g.
How much protein is in tyson uncooked, skinless, seasoned chicken breast strips for fajitas?
18.2 g per 100 g. Its estimated share of calories is 76%, using 4 kcal per gram of protein.
How many net carbs are in tyson uncooked, skinless, seasoned chicken breast strips for fajitas?
1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy96 kcal
Protein18.2 g
Total lipid (fat)1.8 g
Carbohydrate, by difference1.7 g
Fiber, total dietary0 g
Total Sugars0.66 g
Sugars, added0.7 g
Calcium, Ca5 mg
Iron, Fe0.37 mg
Potassium, K384 mg
Sodium, Na550 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.55 g
Fatty acids, total monounsaturated0.94 g
Fatty acids, total polyunsaturated0.29 g
Fatty acids, total trans0 g
Cholesterol43 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2702029, published 2024-08-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.