Tyson Fully Cooked, Whole Grain Breaded, Pancake Flavored Chicken Sausage Bites, 0.58 oz.

Brandedby Tyson Foods Inc.

273 calories in 100 g. Per 100 g, protein: 12.6 g, carbohydrates: 20.5 g, fat: 15.6 g.

Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: more sugars than 93%, and more carbohydrates than 92%.

Compare with another food →

Serving
1
= 100 g
273KCAL
Where the calories come from

Tyson Fully Cooked, Whole Grain Breaded, Pancake Flavored Chicken Sausage Bites, 0.58 oz., 100 gram

273 calories

  • Protein12.6 g19% of calories
  • Carbs20.5 g30% of calories

    incl. 2.7 g fiber · 4.8 g sugars

  • Fat15.6 g51% of calories

Nutrition Facts

Serving size100 gram (100 g)
Amount per serving
Calories273
% Daily Value*
Total Fat 15.6 g20%
Saturated Fat 3.5 g18%
Trans Fat 0.14 g
Cholesterol 51.2 mg17%
Sodium 440 mg19%
Total Carbohydrate 20.5 g7%
Dietary Fiber 2.7 g10%
Total Sugars 4.8 g
Includes Added Sugars 4.6 g9%
Protein 12.6 g
Vitamin D 0.06 mcg0%
Calcium 15.4 mg1%
Iron 1.3 mg7%
Potassium 417 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 023700050106 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium19% 440 mg
  • Potassium9% 417 mg
  • Iron7% 1.3 mg
  • Calcium1% 15.4 mg

Ingredients

Dark chicken, water, whole wheat flour, sugar, contains 2% or less of the following: caramelized sugar, corn starch, dextrose, garlic powder, leavening (cream of tartar, sodium bicarbonate), maltodextrin, maple sugar, natural flavors, onion powder, salt, spices, vital wheat gluten, yeast extract. Breading set in vegetable oil.

Brand
Tyson
Made by
Tyson Foods Inc.
Label serving
100 gram
Barcode (GTIN/UPC)
00023700050106
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label updated
2026-01-11

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 93%

    Same value as 0 of 2,228 other records.

    leastmost

  • Carbohydrates

    Higher than 92%

    Same value as 0 of 2,296 other records.

    leastmost

  • Fiber

    Higher than 91%

    Same value as 0 of 2,251 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 2 of 2,296 other records.

    leastmost

  • Potassium

    Higher than 73%

    Same value as 0 of 1,306 other records.

    leastmost

  • Sodium

    Lower than 68%

    Same value as 0 of 2,296 other records.

    leastmost

Questions

How many calories are in tyson fully cooked, whole grain breaded, pancake flavored chicken sausage bites, 0.58 oz.?
100 g: 273 calories; protein: 12.6 g, carbohydrates: 20.5 g, fat: 15.6 g.
How much protein is in tyson fully cooked, whole grain breaded, pancake flavored chicken sausage bites, 0.58 oz.?
12.6 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in tyson fully cooked, whole grain breaded, pancake flavored chicken sausage bites, 0.58 oz.?
17.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy273 kcal
Protein12.6 g
Total lipid (fat)15.6 g
Carbohydrate, by difference20.5 g
Fiber, total dietary2.7 g
Total Sugars4.8 g
Sugars, added4.6 g
Calcium, Ca15.4 mg
Iron, Fe1.3 mg
Potassium, K417 mg
Sodium, Na440 mg
Vitamin D (D2 + D3)0.06 µg
Fatty acids, total saturated3.5 g
Fatty acids, total monounsaturated5.2 g
Fatty acids, total polyunsaturated6 g
Fatty acids, total trans0.14 g
Cholesterol51.2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2753531, published 2026-02-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.