Tyson Fully Cooked Whole Grain Breaded Chicken Breast Patties, CN, 3.63 oz.

Brandedby Tyson Foods Inc.

239 calories in 100 g. Per 100 g, protein: 16.9 g, carbohydrates: 12.6 g, fat: 13.3 g.

Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: more iron than 81%, and more fiber than 80%.

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Serving
1
= 100 g
239KCAL
Where the calories come from

Tyson Fully Cooked Whole Grain Breaded Chicken Breast Patties, CN, 3.63 oz. , 100 gram

239 calories

  • Protein16.9 g28% of calories
  • Carbs12.6 g21% of calories

    incl. 1.4 g fiber · 0.16 g sugars

  • Fat13.3 g50% of calories

Nutrition Facts

Serving size100 gram (100 g)
Amount per serving
Calories239
% Daily Value*
Total Fat 13.3 g17%
Saturated Fat 3 g15%
Trans Fat 0.09 g
Cholesterol 43.6 mg15%
Sodium 487 mg21%
Total Carbohydrate 12.6 g5%
Dietary Fiber 1.4 g5%
Total Sugars 0.16 g
Includes Added Sugars 0 g0%
Protein 16.9 g
Vitamin D 0 mcg0%
Calcium 17.5 mg1%
Iron 2 mg11%
Potassium 278 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 023700023797 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium21% 487 mg
  • Iron11% 2 mg
  • Potassium6% 278 mg
  • Calcium1% 17.5 mg

Ingredients

White meat chicken, water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), isolated soy protein, contains 2% or less of the following: corn starch, extractives of paprika, extractives of turmeric, garlic powder, maltodextrin, natural flavors, onion powder, salt, sodium phosphates, spice extractives (including extractives of celery seed), spices (including celery seed), yeast extract. Breading set in vegetable oil.

Brand
Tyson
Made by
Tyson Foods Inc.
Label serving
100 gram
Barcode (GTIN/UPC)
00023700023797
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label updated
2025-08-24

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 81%

    Same value as 11 of 2,230 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 3 of 2,251 other records.

    leastmost

  • Carbohydrates

    Higher than 73%

    Same value as 0 of 2,296 other records.

    leastmost

  • Calcium

    Higher than 65%

    Same value as 0 of 2,208 other records.

    leastmost

  • Sodium

    Lower than 64%

    Same value as 0 of 2,296 other records.

    leastmost

  • Total fat

    Lower than 55%

    Same value as 5 of 2,295 other records.

    leastmost

Questions

How many calories are in tyson fully cooked whole grain breaded chicken breast patties, cn, 3.63 oz. ?
100 g: 239 calories; protein: 16.9 g, carbohydrates: 12.6 g, fat: 13.3 g.
How much protein is in tyson fully cooked whole grain breaded chicken breast patties, cn, 3.63 oz. ?
16.9 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
How many net carbs are in tyson fully cooked whole grain breaded chicken breast patties, cn, 3.63 oz. ?
11.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy239 kcal
Protein16.9 g
Total lipid (fat)13.3 g
Carbohydrate, by difference12.6 g
Fiber, total dietary1.4 g
Total Sugars0.16 g
Sugars, added0 g
Calcium, Ca17.5 mg
Iron, Fe2 mg
Potassium, K278 mg
Sodium, Na487 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3 g
Fatty acids, total monounsaturated5 g
Fatty acids, total polyunsaturated4.9 g
Fatty acids, total trans0.09 g
Cholesterol43.6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2743296, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.