Tyson Fully Cooked Whole Grain Breaded Homestyle Chicken Breast Filets, 4 oz.
Brandedby Tyson Foods Inc.
212 calories in 100 g. Per 100 g, protein: 18.5 g, carbohydrates: 13.4 g, fat: 9.3 g.
Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: more carbohydrates than 77%, and more fiber than 76%.
Tyson Fully Cooked Whole Grain Breaded Homestyle Chicken Breast Filets, 4 oz. , 100 gram
212 calories
- Protein18.5 g35% of calories
- Carbs13.4 g25% of calories
incl. 1.2 g fiber · 0.27 g sugars
- Fat9.3 g40% of calories
Nutrition Facts
Calories212
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 023700037114 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium19% 446 mg
- Potassium9% 414 mg
- Iron6% 1 mg
- Calcium1% 9.3 mg
Ingredients
Boneless, skinless chicken breast with rib meat, water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), food starch, contains 2% or less of: garlic powder, leavening (sodium acid pyrophosphate, baking soda), maltodextrin, modified food starch, natural flavor, onion powder, paprika and turmeric extract, salt, sodium phosphates, spices, sugar, wheat gluten, yeast, yeast extract, yellow corn flour. Breading set in vegetable oil.
- Brand
- Tyson
- Made by
- Tyson Foods Inc.
- Label serving
- 100 gram
- Barcode (GTIN/UPC)
- 00023700037114
- Category
- Meat/Poultry/Other Animals - Prepared/Processed
- Label updated
- 2026-03-15
How it compares
Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 77%
Same value as 0 of 2,296 other records.
leastmostFiber
Higher than 76%
Same value as 0 of 2,251 other records.
leastmostPotassium
Higher than 72%
Same value as 0 of 1,306 other records.
leastmostTotal fat
Lower than 72%
Same value as 0 of 2,295 other records.
leastmostSodium
Lower than 67%
Same value as 0 of 2,296 other records.
leastmostCalories
Lower than 62%
Same value as 0 of 2,305 other records.
leastmost
Questions
- How many calories are in tyson fully cooked whole grain breaded homestyle chicken breast filets, 4 oz. ?
- 100 g: 212 calories; protein: 18.5 g, carbohydrates: 13.4 g, fat: 9.3 g.
- How much protein is in tyson fully cooked whole grain breaded homestyle chicken breast filets, 4 oz. ?
- 18.5 g per 100 g. Its estimated share of calories is 35%, using 4 kcal per gram of protein.
- How many net carbs are in tyson fully cooked whole grain breaded homestyle chicken breast filets, 4 oz. ?
- 12.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Tyson Fully Cooked Whole Grain Breaded Homestyle Chicken Tenderloins
- Tyson Fully Cooked Whole Grain Breaded Homestyle Chicken Breast Chunks CN, 0.78 oz.
- Tyson Mega Minis Fully Cooked Whole Grain Breaded Homestyle Chicken Chunks, 0.43 oz.
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- Tyson Mega Minis Fully Cooked Whole Grain Breaded Homestyle MWWM Chicken Breast Chunks CN, 0.43 oz.
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All 17 reported nutrients, per 100 g+
| Energy | 212 kcal |
| Protein | 18.5 g |
| Total lipid (fat) | 9.3 g |
| Carbohydrate, by difference | 13.4 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 0.27 g |
| Sugars, added | 0.1 g |
| Calcium, Ca | 9.3 mg |
| Iron, Fe | 1 mg |
| Potassium, K | 414 mg |
| Sodium, Na | 446 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total monounsaturated | 3 g |
| Fatty acids, total polyunsaturated | 4 g |
| Fatty acids, total trans | 0.14 g |
| Cholesterol | 54.6 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2758531, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.