Turkey hot dog on white bun
USDA name: Hot dog sandwich, turkey, on white bun
253 calories in 1 sandwich (102 g). Per 100 g, protein: 11.1 g, carbohydrates: 24.2 g, fat: 11.4 g.
Turkey hot dog on white bun, 1 sandwich
253 calories
- Protein
- 11.4 g
- Carbs
- 24.7 g
- Fat
- 11.6 g
- Fiber
- 0.82 g
- Sugars
- 4 g
Nutrition Facts
Calories253
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)24% 3.8 mg
- Thiamin (B1)22% 0.26 mg
- Vitamin B1220% 0.49 µg
- Riboflavin (B2)18% 0.23 mg
- Folate16% 64.3 µg
- Choline6% 34.2 mg
- Vitamin B66% 0.094 mg
- Vitamin E3% 0.48 mg
- Vitamin K2% 2.1 µg
- Vitamin D2% 0.31 µg
- Vitamin C1% 0.61 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Selenium38% 20.8 µg
- Sodium31% 716 mg
- Iron13% 2.4 mg
- Zinc13% 1.4 mg
- Calcium11% 149 mg
- Phosphorus11% 139 mg
- Copper10% 0.09 mg
- Potassium6% 267 mg
- Magnesium4% 18.4 mg
How it compares
Against other records in Frankfurter sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 100%
Same value as 0 of 28 other records.
leastmostSodium
Higher than 89%
Same value as 0 of 28 other records.
leastmostCalcium
Higher than 89%
Same value as 0 of 28 other records.
leastmostTotal fat
Lower than 86%
Same value as 0 of 28 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 0 of 28 other records.
leastmostSugars
Higher than 82%
Same value as 0 of 28 other records.
leastmost
Questions
- How many calories are in turkey hot dog on white bun?
- 1 sandwich (102 g): 253 calories; protein: 11.4 g, carbohydrates: 24.7 g, fat: 11.6 g.
- How much protein is in turkey hot dog on white bun?
- 11.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in turkey hot dog on white bun?
- 23.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 50.4 g |
| Energy | 248 kcal |
| Protein | 11.1 g |
| Total lipid (fat) | 11.4 g |
| Carbohydrate, by difference | 24.2 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 3.9 g |
| Calcium, Ca | 146 mg |
| Iron, Fe | 2.3 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 136 mg |
| Potassium, K | 262 mg |
| Sodium, Na | 702 mg |
| Zinc, Zn | 1.4 mg |
| Copper, Cu | 0.088 mg |
| Selenium, Se | 20.4 µg |
| Vitamin C, total ascorbic acid | 0.6 mg |
| Thiamin | 0.26 mg |
| Riboflavin | 0.23 mg |
| Niacin | 3.7 mg |
| Vitamin B-6 | 0.092 mg |
| Folate, total | 46 µg |
| Folic acid | 24 µg |
| Folate, food | 21 µg |
| Folate, DFE | 63 µg |
| Choline, total | 33.5 mg |
| Vitamin B-12 | 0.48 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 3 µg |
| Vitamin E (alpha-tocopherol) | 0.47 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.3 µg |
| Vitamin K (phylloquinone) | 2.1 µg |
| Fatty acids, total saturated | 2.6 g |
| SFA 4:0 | 0.002 g |
| SFA 6:0 | 0.001 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0.006 g |
| SFA 14:0 | 0.087 g |
| SFA 16:0 | 1.7 g |
| SFA 18:0 | 0.73 g |
| Fatty acids, total monounsaturated | 3.5 g |
| MUFA 16:1 | 0.19 g |
| MUFA 18:1 | 3.3 g |
| MUFA 20:1 | 0.034 g |
| MUFA 22:1 | 0.017 g |
| Fatty acids, total polyunsaturated | 3 g |
| PUFA 18:2 | 2.8 g |
| PUFA 18:3 | 0.19 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.018 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 43 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707068, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.