Tina's beef & bean chimichanga, Beef & bean

USDA name: Beef & bean chimichanga, Beef & bean

Brandedby Camino Real Foods, Inc.

330 calories in 1 chimichanga (113 g). Per 100 g, protein: 7.1 g, carbohydrates: 40.7 g, fat: 10.6 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: more carbohydrates than 99%, and more calories than 98%.

Compare with another food →

Serving
1
= 113 g
330KCAL
Where the calories come from

Tina's beef & bean chimichanga, Beef & bean, 1 chimichanga (113 g)

330 calories

  • Protein8 g10% of calories
  • Carbs46 g57% of calories

    incl. 2 g fiber · 0.99 g sugars

  • Fat12 g33% of calories

Nutrition Facts

Serving size1 chimichanga (113 g)
Amount per serving
Calories
330
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 10.2 mg3%
Sodium 390 mg17%
Total Carbohydrate 46 g17%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 8 g
Calcium 39.5 mg3%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 079606021191 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 390 mg
  • Iron15% 2.7 mg
  • Calcium3% 39.5 mg

Ingredients

Water, Enriched flour (bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Beef, Pinto beans, Vegetable oil (soybean, Canola and/or corn oil) corn flour (stoneground corn masa flour, Trace of lime), Contains 2% or less, Textured vegetable protein, Tomato paste, Spices, Jalapeno puree (jalapeno peppers, Water, Citric acid), Garlic powder, Chili pepper, Baking powder (sodium bicarbonate, Corn starch, Sodium aluminum sulfate, Calcium sulfate, Monocalcium phosphate), Soy sauce (water, Soybeans, Wheat, Salt), Modified food starch, Onion, Dough conditioner (sodium metabisulfite, Corn starch, Microcrystalline cellulose, Dicalcium phosphate), Salt, Guar gum, Paprika. Fried in: vegetable oil (soybean, Canola and/or corn oil)

Brand
Tina's
Made by
Camino Real Foods, Inc.
Label serving
1 chimichanga
Barcode (GTIN/UPC)
079606021191
Category
Frozen Dinners & Entrees
Label updated
2019-01-18

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 99%

    Same value as 0 of 4,987 other records.

    leastmost
  • Calories

    Higher than 98%

    Same value as 28 of 5,003 other records.

    leastmost
  • Iron

    Higher than 96%

    Same value as 60 of 4,971 other records.

    leastmost
  • Total fat

    Higher than 90%

    Same value as 5 of 5,002 other records.

    leastmost
  • Vitamin C

    Lower than 84%

    Same value as 398 of 2,565 other records.

    leastmost
  • Sugars

    Lower than 83%

    Same value as 166 of 4,997 other records.

    leastmost

Questions

How many calories are in tina's beef & bean chimichanga, beef & bean?
1 chimichanga (113 g): 330 calories; protein: 8 g, carbohydrates: 46 g, fat: 12 g.
How much protein is in tina's beef & bean chimichanga, beef & bean?
7.1 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in tina's beef & bean chimichanga, beef & bean?
38.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy292 kcal
Protein7.1 g
Total lipid (fat)10.6 g
Carbohydrate, by difference40.7 g
Fiber, total dietary1.8 g
Total Sugars0.88 g
Calcium, Ca35 mg
Iron, Fe2.4 mg
Sodium, Na345 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU88 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol9 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1962814, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.