Thrifty ice cream, Chocolate chip cookie dough

USDA name: Ice cream, Chocolate chip cookie dough

Brandedby Rite Aid Corporation

150 calories in 0.5 cup (67 g). Per 100 g, protein: 4.5 g, carbohydrates: 26.9 g, fat: 11.9 g.

Serving
1
= 67 g
150KCAL

Thrifty ice cream, Chocolate chip cookie dough, 0.5 cup (67 g)

150 calories

Protein
3 g
Carbs
18 g
Fat
8 g
Fiber
0 g
Sugars
15 g

Nutrition Facts

Serving size0.5 cup (67 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 69.7 mg3%
Total Carbohydrate 18 g7%
Dietary Fiber 0 g0%
Total Sugars 15 g
Protein 3 g
Calcium 99.8 mg8%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium8% 99.8 mg
    • Sodium3% 69.7 mg

    Little or none: Iron.

    Ingredients

    Cream, Skim milk, Water, Sugar, Corn syrup, Chocolate chip cookie dough [un-enriched wheat flour, Brown sugar, Butter, Sugar, Chocolate (sugar, Chocolate liquor, Cocoa butter, Dextrose, Soy lecithin, Pasteurized eggs, Corn starch, Nonfat milk, Natural vanilla flavor, Baking soda, Baking powder (sodium bicarbonate, Aluminum sulfate, Calcium carbonate, Corn starch, Monocalcium phosphate), Salt], Chocolate chips (sugar, Chocolate liquor cocoa butter, Soy lecithin, Vanilla), Whey, Stabilizer (mono- and diglycerides, Cellulose gum, Guar gum), Natural and artificial brown sugar flavor (water, Ethyl alcohol, Caramel color, Propylene glycol), Propylene glycol, Water, Polysorbate 80, Annatto, Turmeric added as color, Potassium hydroxide.

    Brand
    Thrifty
    Made by
    Rite Aid Corporation
    Label serving
    0.5 cup
    Barcode (GTIN/UPC)
    011822583350
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2017-07-14

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 89%

      Same value as 131 of 12,697 other records.

      leastmost

    • Protein

      Higher than 77%

      Same value as 138 of 13,066 other records.

      leastmost

    • Sodium

      Higher than 74%

      Same value as 60 of 13,078 other records.

      leastmost

    • Total fat

      Higher than 64%

      Same value as 42 of 13,077 other records.

      leastmost

    • Calories

      Higher than 56%

      Same value as 125 of 13,111 other records.

      leastmost

    • Sugars

      Higher than 55%

      Same value as 61 of 13,056 other records.

      leastmost

    Questions

    How many calories are in thrifty ice cream, chocolate chip cookie dough?
    0.5 cup (67 g): 150 calories; protein: 3 g, carbohydrates: 18 g, fat: 8 g.
    How much protein is in thrifty ice cream, chocolate chip cookie dough?
    4.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in thrifty ice cream, chocolate chip cookie dough?
    26.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy224 kcal
    Protein4.5 g
    Total lipid (fat)11.9 g
    Carbohydrate, by difference26.9 g
    Fiber, total dietary0 g
    Total Sugars22.4 g
    Calcium, Ca149 mg
    Iron, Fe0 mg
    Sodium, Na104 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU448 iu
    Fatty acids, total saturated7.5 g
    Fatty acids, total trans0 g
    Cholesterol37 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2058658, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.