Thin crust pizza, extra meat and vegetables
USDA name: Pizza with extra meat and extra vegetables, thin crust
286 calories in 1 piece, NFS (129 g). Per 100 g, protein: 11.4 g, carbohydrates: 23.7 g, fat: 9.2 g.
Thin crust pizza, extra meat and vegetables, 1 piece, NFS
286 calories
- Protein
- 14.7 g
- Carbs
- 30.5 g
- Fat
- 11.8 g
- Fiber
- 2.5 g
- Sugars
- 3.8 g
Nutrition Facts
Calories286
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)31% 5 mg
- Thiamin (B1)31% 0.37 mg
- Folate29% 117 µg
- Vitamin B1225% 0.61 µg
- Riboflavin (B2)19% 0.24 mg
- Vitamin B69% 0.16 mg
- Vitamin C8% 7.4 mg
- Vitamin A7% 63.2 µg
- Vitamin E6% 0.92 mg
- Vitamin K5% 6.5 µg
- Choline5% 28.5 mg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium41% 22.7 µg
- Sodium25% 583 mg
- Phosphorus19% 235 mg
- Copper17% 0.15 mg
- Zinc17% 1.8 mg
- Iron16% 2.9 mg
- Calcium13% 173 mg
- Magnesium6% 27.1 mg
- Potassium6% 259 mg
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 97%
Same value as 0 of 90 other records.
leastmostCalcium
Lower than 96%
Same value as 1 of 90 other records.
leastmostCarbohydrates
Lower than 89%
Same value as 0 of 90 other records.
leastmostVitamin C
Higher than 88%
Same value as 0 of 90 other records.
leastmostSodium
Lower than 83%
Same value as 0 of 90 other records.
leastmostTotal fat
Lower than 82%
Same value as 0 of 90 other records.
leastmost
Questions
- How many calories are in thin crust pizza, extra meat and vegetables?
- 1 piece, NFS (129 g): 286 calories; protein: 14.7 g, carbohydrates: 30.5 g, fat: 11.8 g.
- How much protein is in thin crust pizza, extra meat and vegetables?
- 11.4 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in thin crust pizza, extra meat and vegetables?
- 21.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 53.7 g |
| Energy | 222 kcal |
| Protein | 11.4 g |
| Total lipid (fat) | 9.2 g |
| Carbohydrate, by difference | 23.7 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 2.9 g |
| Calcium, Ca | 134 mg |
| Iron, Fe | 2.2 mg |
| Magnesium, Mg | 21 mg |
| Phosphorus, P | 182 mg |
| Potassium, K | 201 mg |
| Sodium, Na | 452 mg |
| Zinc, Zn | 1.4 mg |
| Copper, Cu | 0.12 mg |
| Selenium, Se | 17.6 µg |
| Vitamin C, total ascorbic acid | 5.7 mg |
| Thiamin | 0.29 mg |
| Riboflavin | 0.19 mg |
| Niacin | 3.8 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 67 µg |
| Folic acid | 35 µg |
| Folate, food | 31 µg |
| Folate, DFE | 91 µg |
| Choline, total | 22.1 mg |
| Vitamin B-12 | 0.47 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 49 µg |
| Retinol | 42 µg |
| Carotene, beta | 81 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 1,280 µg |
| Lutein + zeaxanthin | 80 µg |
| Vitamin E (alpha-tocopherol) | 0.71 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5 µg |
| Fatty acids, total saturated | 3.9 g |
| SFA 4:0 | 0.068 g |
| SFA 6:0 | 0.053 g |
| SFA 8:0 | 0.037 g |
| SFA 10:0 | 0.095 g |
| SFA 12:0 | 0.12 g |
| SFA 14:0 | 0.44 g |
| SFA 16:0 | 2.1 g |
| SFA 18:0 | 0.83 g |
| Fatty acids, total monounsaturated | 3 g |
| MUFA 16:1 | 0.15 g |
| MUFA 18:1 | 2.8 g |
| MUFA 20:1 | 0.043 g |
| MUFA 22:1 | 0.002 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:3 | 0.13 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:4 | 0.017 g |
| PUFA 20:5 n-3 (EPA) | 0.003 g |
| PUFA 22:5 n-3 (DPA) | 0.004 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 23 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708666, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.