The bakery pumpkin sandwich cookies
USDA name: Pumpkin sandwich cookies
Brandedby Wal-Mart Stores, Inc.
370 calories in 1 cookie (74 g). Per 100 g, protein: 2.7 g, carbohydrates: 60.8 g, fat: 27 g.
The bakery pumpkin sandwich cookies, 1 cookie (74 g)
370 calories
- Protein
- 2 g
- Carbs
- 45 g
- Fat
- 20 g
- Fiber
- 1 g
- Sugars
- 27 g
Nutrition Facts
Calories370
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate8% 31.8 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium13% 300 mg
- Iron6% 1.1 mg
- Calcium2% 20 mg
Little or none: Potassium.
Ingredients
Sugar, Enriched unbleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Margarine (palm oil, Water, Soybean oil, Salt, Mono-and diglycerides, Soy lecithin, Preservative [potassium sorbate], Vitamin a palmitate), Pumpkin, Cream cheese (milk, Cream, Bacterial culture, Salt, Carob bean gum), Palm and soybean oils, Invert sugar, Contains less than 2% of the following: modified cornstarch, Butter (cream, Salt), Cinnamon, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Eggs, Spices, Natural flavor, Salt, Corn syrup solids, Calcium phosphate, Egg whites, Yellow 6 lake, Polysorbate 60.
- Brand
- The bakery
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 1 cookie
- Barcode (GTIN/UPC)
- 078742111261
- Category
- Cookies & Biscuits
- Label updated
- 2017-07-14
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 93%
Same value as 44 of 13,044 other records.
leastmostTotal fat
Higher than 86%
Same value as 15 of 13,055 other records.
leastmostSodium
Higher than 83%
Same value as 18 of 13,032 other records.
leastmostPotassium
Lower than 77%
Same value as 3 of 6,714 other records.
leastmostCalories
Higher than 73%
Same value as 1,638 of 13,068 other records.
leastmostCarbohydrates
Lower than 73%
Same value as 0 of 13,021 other records.
leastmost
Questions
- How many calories are in the bakery pumpkin sandwich cookies?
- 1 cookie (74 g): 370 calories; protein: 2 g, carbohydrates: 45 g, fat: 20 g.
- How much protein is in the bakery pumpkin sandwich cookies?
- 2.7 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in the bakery pumpkin sandwich cookies?
- 59.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Freshness guaranteed pumpkin sandwich cookies, Pumpkin
- 7 select sandwich cookies, Pumpkin spice
- Goodie girl pumpkin pie sandwich cookies, Pumpkin pie
- Favorite day pumpkin cheesecake sandwich cookies, Pumpkin cheesecake
- Favorite day pumpkin spice soft sandwich cookies, Pumpkin spice
- Tasty brand, Sandwich cookies, Pumpkin pie, Pumpkin pie
- Oreo pumpkin spice creme sandwich cookies, Pumpkin spice creme
- Oreo pumpkin spice creme sandwich cookies, Pumpkin spice creme
All 18 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 2.7 g |
| Total lipid (fat) | 27 g |
| Carbohydrate, by difference | 60.8 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 36.5 g |
| Calcium, Ca | 27 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 20 mg |
| Sodium, Na | 405 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Folate, total | 43 µg |
| Vitamin A, IU | 2,027 iu |
| Fatty acids, total saturated | 13.5 g |
| Fatty acids, total monounsaturated | 8.1 g |
| Fatty acids, total polyunsaturated | 4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 20 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2044165, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.