The bakery cheesecake
USDA name: Cheesecake
Brandedby Wal-Mart Stores, Inc.
470 calories in 1 slice (142 g). Per 100 g, protein: 5.6 g, carbohydrates: 35.2 g, fat: 18.3 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less carbohydrates than 91%, and more protein than 88%.
The bakery cheesecake, 1 slice (142 g)
470 calories
- Protein8 g7% of calories
- Carbs50 g43% of calories
incl. 0.99 g fiber · 33 g sugars
- Fat26 g50% of calories
Nutrition Facts
Calories470
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium16% 371 mg
- Calcium8% 99.4 mg
- Iron4% 0.72 mg
Ingredients
Cream cheese (milk, Cream, Bacterial culture, Salt, Carob bean gum), Sugar, Skim milk, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whey, Milk, Palm oil, Water, Eggs, Margarine (soybean oil, Palm oil, Water, Salt, Mono- and diglycerides, Nonfat dry milk, Soy lecithin, Preservative [sodium benzoate], Artificial flavor, Vitamin a palmitate, Beta-carotene color), Graham flour, Contains less than 2% of the following: hydrogenated coconut oil, Rice flour, Brown sugar, Honey, Soybean oil, Cornstarch, Gelatin, Modified cornstarch, Bacterial culture, Mono- and diglycerides, Salt, Natural and artificial flavor, Carob bean gum, Datem, Soy lecithin, Preservative (potassium sorbate), Baking soda, Disodium phosphate, Sodium citrate, Soy protein isolate, Xanthan gum, Modified tapioca starch, Sodium caseinate, Cinnamon, Beta-apo-8'-carotenal color.
- Brand
- The bakery
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 1 slice
- Barcode (GTIN/UPC)
- 078742097695
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-11-02
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 91%
Same value as 1 of 9,045 other records.
leastmostProtein
Higher than 88%
Same value as 49 of 9,073 other records.
leastmostIron
Lower than 86%
Same value as 62 of 8,986 other records.
leastmostCalcium
Higher than 81%
Same value as 96 of 8,973 other records.
leastmostCalories
Lower than 80%
Same value as 14 of 9,102 other records.
leastmostSugars
Lower than 78%
Same value as 4 of 9,065 other records.
leastmost
Questions
- How many calories are in the bakery cheesecake?
- 1 slice (142 g): 470 calories; protein: 8 g, carbohydrates: 50 g, fat: 26 g.
- How much protein is in the bakery cheesecake?
- 5.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in the bakery cheesecake?
- 34.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 331 kcal |
| Protein | 5.6 g |
| Total lipid (fat) | 18.3 g |
| Carbohydrate, by difference | 35.2 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 23.2 g |
| Calcium, Ca | 70 mg |
| Iron, Fe | 0.51 mg |
| Sodium, Na | 261 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 352 iu |
| Fatty acids, total saturated | 10.6 g |
| Fatty acids, total trans | 0.35 g |
| Cholesterol | 42 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2056779, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.