Taylor Fresh Foods, Inc. flatbread pizza, Barbecue

Ingredients

Rustic flatbread (enriched unbleached wheat flour [wheat flour, Malted barley flour, Ascorbic acid added as a dough conditioner, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Whole wheat flour, Soybean oil, Yeast, Nonfat dry milk, Extra virgin olive oil, Sugar, Salt, Dry sourdough or rye [water, Fermented rye flour, Salt], Enzyme, Wheat starch), BBQ sauce (high fructose corn syrup, Water, Tomato paste, Molasses, Distilled vinegar, Salt, Contains less than 2% of food starch-modified, Natural smoke flavor, Spices [includes mustard], Sodium benzoate and potassium sorbate [as preservatives], Dehydrated onion, Dehydrated garlic, Natural & artificial flavors), Seasoned shredded pork, Caramel color added (pork, Pork stock, Less than 2% lemon juice concentrate, Vinegar, Chili pepper, Salt, Yeast extract, Natural flavor [including sunflower oil], Spice, Gum arabic, Caramel color), Mozzarella cheese (low moisture part-skim mozzarella cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Potato starch and powdered cellulose [to prevent caking], Natamycin [a natural mold inhibitor]), Mild cheddar and monterey jack cheese blend (cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes, Annatto {vegetable color]], Monterey jack cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Potato starch and powdered cellulose [to prevent caking], Natamycin [a natural mold inhibitor]), Bell pepper, Red onion, Green onion.